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La Jonquille: A Culinary Gem in Antananarivo

Discover authentic Malagasy flavors at La Jonquille, a charming restaurant in Antananarivo offering a unique dining experience with local ingredients.

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Nestled in the heart of Antananarivo, La Jonquille offers a delightful culinary experience that captures the essence of Malagasy cuisine. This charming restaurant is perfect for tourists seeking an authentic taste of local flavors amidst a warm and inviting atmosphere.

A brief summary to La Jonquille

  • Monday 9 am-4:30 pm
  • Tuesday 9 am-4:30 pm
  • Wednesday 9 am-4:30 pm
  • Thursday 9 am-4:30 pm
  • Friday 9 am-4:30 pm
  • Saturday 9 am-4:30 pm
  • Sunday 9 am-4:30 pm

Local tips

  • Try the zebu steak; it's one of their specialties.
  • Make reservations during weekends as it can get quite busy.
  • Ask about daily specials for unique dishes not on the regular menu.
  • Visit during lunch hours for a more relaxed dining experience.
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Discover more about La Jonquille

La Jonquille is a must-visit dining destination for tourists exploring the vibrant city of Antananarivo. Known for its warm ambiance and welcoming service, this restaurant serves up a delectable array of traditional Malagasy dishes, each crafted with fresh, locally sourced ingredients. The menu boasts a variety of options that cater to diverse palates, making it an ideal spot for both adventurous eaters and those looking to indulge in familiar flavors. The restaurant’s decor reflects the rich cultural heritage of Madagascar, with artistic touches that create a cozy yet sophisticated environment. Guests can enjoy their meals in a relaxed setting while soaking in the local atmosphere. La Jonquille prides itself on offering not just food but also an experience that embodies the spirit of Madagascar. For those planning to visit, La Jonquille operates daily from 9 AM to 4:30 PM, providing ample opportunity to enjoy lunch or an early dinner. Reservations are recommended during peak times to ensure you secure a table in this popular spot. Whether you're sampling the flavorful zebu steak or indulging in delightful seafood dishes, La Jonquille promises an unforgettable culinary journey through Madagascar's rich gastronomic landscape.

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