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The Bygone: A Culinary Journey Above Baltimore

Experience upscale American cuisine at The Bygone with stunning skyline views in Baltimore's Harbor East.

4.4

Perched on the 29th floor, The Bygone offers a breathtaking dining experience with stunning views of Baltimore's skyline. This upscale American restaurant combines modern culinary techniques with classic flavors, making it a must-visit for food enthusiasts.

A brief summary to The Bygone

  • Monday 5 pm-10 pm
  • Tuesday 5 pm-10 pm
  • Wednesday 5 pm-10 pm
  • Thursday 5 pm-10 pm
  • Friday 5 pm-12 am
  • Saturday 5 pm-12 am
  • Sunday 11 am-3 pm

Local tips

  • Make reservations ahead of time as tables fill up quickly.
  • Consider visiting during sunset for breathtaking views.
  • Dress smartly; upscale attire enhances the dining experience.
  • Try their signature cocktails at the bar before your meal.
  • Ask about daily specials for unique seasonal dishes.
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Discover more about The Bygone

The Bygone is not just a restaurant; it's an experience that encapsulates the essence of luxury dining in Baltimore. Located on the 29th floor, it boasts panoramic views of the city and harbor, providing an unforgettable backdrop to your meal. The ambiance is elegant and sophisticated, making it perfect for special occasions or romantic dinners. This American restaurant takes pride in its innovative menu that features seasonal ingredients and expertly crafted dishes. From mouthwatering steaks to fresh seafood and delectable desserts, every plate is a work of art designed to delight your palate. The extensive wine list complements the menu beautifully, offering selections that cater to both casual diners and connoisseurs alike. In addition to its exquisite food, The Bygone also has a stylish bar area where guests can enjoy handcrafted cocktails in a chic setting. Whether you’re unwinding after a long day or celebrating a milestone with friends, the atmosphere is inviting and vibrant. With its prime location in Harbor East, The Bygone is easily accessible for both locals and tourists. Be sure to make reservations in advance as this popular spot tends to fill up quickly, especially during weekends and holidays. Dress code is smart casual; guests are encouraged to dress elegantly to match the restaurant's refined setting.

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