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A Culinary Adventure at the Peruvian Cooking Experience

Discover the flavors of Peru at the Peruvian Cooking Experience, where culinary traditions meet hands-on learning in Arequipa.

4.7

Nestled in the heart of Arequipa, the Peruvian Cooking Experience invites you to embark on a delicious journey through Peru's rich culinary landscape. This unique cooking class caters to all skill levels, providing an engaging environment where you can learn how to prepare traditional Peruvian dishes using fresh, local ingredients. Under the guidance of skilled chefs, you'll not only master techniques but also uncover the cultural significance behind each dish, making it an enriching experience for both your palate and your knowledge. As you step into the vibrant kitchen, the aroma of spices and fresh produce fills the air, setting the stage for an immersive culinary adventure. The classes are designed to be hands-on, allowing you to participate actively in the cooking process. From crafting the perfect ceviche to mastering the art of making lomo saltado, you'll gain confidence in your culinary skills while enjoying the camaraderie of fellow participants. This is more than just a cooking class; it’s an opportunity to connect with the heart of Peruvian culture through its food. Whether you’re a traveler looking to deepen your cultural experience or a foodie eager to expand your culinary repertoire, the Peruvian Cooking Experience offers a delightful escape. After the class, you’ll sit down to enjoy the dishes you’ve created, sharing stories and laughter with your newfound friends. Don’t miss the chance to take home not just recipes, but also cherished memories from this unforgettable experience in Arequipa.

Local tips

  • Book your class in advance to secure your spot, especially during peak tourist seasons.
  • Arrive at least 15 minutes early to settle in and enjoy a complimentary welcome drink.
  • Wear comfortable clothing and closed-toe shoes, as the kitchen can get busy and a bit messy.
  • Don’t hesitate to ask questions during the class; the chefs are more than happy to share their culinary secrets.
  • Bring a notebook to jot down tips and tricks, as well as the recipes you’ll be learning.
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A brief summary to Peruvian Cooking Experience

  • Monday 10 am-5 pm
  • Tuesday 10 am-5 pm
  • Wednesday 10 am-5 pm
  • Thursday 10 am-5 pm
  • Friday 10 am-5 pm
  • Saturday 10 am-5 pm

Getting There

  • Public Bus

    To reach the Peruvian Cooking Experience in Arequipa from Lima, start by taking a bus from the Terrestrial Terminal of Lima (Terminal Terrestre de Lima) to Arequipa. Buses such as Cruz del Sur or Oltursa operate this route. Purchase your ticket and board the bus, which takes approximately 16-18 hours. Once you arrive in Arequipa, head to Plaza de Armas and take a taxi to Vallecito 116. The taxi ride should take about 10-15 minutes.

  • Domestic Flight

    Book a domestic flight from Jorge Chávez International Airport in Lima to Rodríguez Ballón International Airport in Arequipa. Flights are frequent and take about 1.5 hours. After landing, you can take a taxi from the airport directly to Vallecito 116. The taxi ride will take approximately 20-30 minutes.

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