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Cevicheria El Mas Rico: A Taste of Peru

Discover authentic Peruvian flavors at Cevicheria El Mas Rico in Moquegua - a culinary delight for seafood lovers.

3.6

Nestled in the heart of Moquegua, Cevicheria El Mas Rico offers an authentic Peruvian dining experience that celebrates the region's rich culinary heritage. Known for its fresh ceviche and vibrant atmosphere, this restaurant is a must-visit for tourists seeking to indulge in local flavors.

A brief summary to Cevicheria El Mas Rico

  • Piura 181, Moquegua, Cercado Monumental de Moquegua, PE
  • +51910990166

Local tips

  • Visit during lunch hours for the freshest ceviche.
  • Try their signature dishes for an authentic taste.
  • Ask locals for their favorite items on the menu.
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Discover more about Cevicheria El Mas Rico

Cevicheria El Mas Rico is a beloved culinary gem in Moquegua, renowned for its exceptional ceviche and other traditional Peruvian dishes. The restaurant captures the essence of coastal cuisine with its emphasis on fresh seafood, expertly marinated to create bold flavors that tantalize the taste buds. Visitors can expect a lively atmosphere, where locals and tourists alike gather to savor delightful dishes while enjoying the warm hospitality characteristic of Peruvian culture. The menu at Cevicheria El Mas Rico is a celebration of the sea, featuring an array of ceviches that vary from classic limeño to innovative interpretations. Each dish is crafted using the freshest ingredients sourced from local markets, ensuring an authentic taste experience. In addition to ceviche, diners can explore other seafood specialties, as well as traditional sides that complement their meals beautifully. Beyond its delectable offerings, Cevicheria El Mas Rico also provides an inviting space for guests to relax and enjoy their dining experience. The restaurant's decor reflects the vibrant culture of Peru, making it a perfect backdrop for enjoying a meal with family or friends. For those visiting Moquegua, this establishment is not just a place to eat; it's an opportunity to immerse oneself in the rich culinary traditions of Peru.

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