The Horse & Hound Travel Guide

The Horse & Hound occupies a compact urban footprint on Storgatan yet feels larger inside thanks to separate seating rooms, a long bar and window seats that look out toward the street. Lighting is warm and the fit-out borrows from English‑style pub traditions — wooden tables, framed prints and a relaxed, slightly lived‑in ambience that invites lingering over a beer or a plate of comfort food.

The pub is best known for its broad selection of beers: a regularly changing set of taps with international and craft options alongside reliable classics, plus a curated whisky selection. Draft choices rotate frequently, so the board behind the bar is worth a close look; the staff are used to guiding patrons toward seasonal single‑serves or small‑batch bottles.

Food at The Horse & Hound follows the pub tradition — generous, straightforward dishes such as fish and chips, schnitzel and steaks, together with burgers and bar snacks. Portions aim to match a pint, and the menu complements rather than competes with the bar’s beverage focus, delivering familiar flavours in a no‑fuss style.

Evenings bring live music on selected nights and a more animated mood around the bar; on quieter afternoons the seating rooms permit conversation without shouting. The layout accommodates groups and solo visitors equally — a window seat for people‑watching, a table for a casual dinner, or standing room near the bar for those who prefer a livelier tempo.

Situated a short walk from Linköping’s central sights, The Horse & Hound sits comfortably within the city’s hospitality cluster. The address on Storgatan places it within easy reach of cathedral quarter landmarks, making it a natural stop for visitors exploring the old town who want an English‑style pub experience without leaving the centre.

The pub’s name and interior nod toward an Anglo atmosphere and the owners often reference film and literary influences in the decor. Staff knowledge of beer and whisky, the rotating tap list and occasional tasting events give the place an approachable, slightly specialist character that rewards return visits for those tracking new bottles and seasonal draughts.