Trattorian Sorellina Travel Guide

Trattorian Sorellina occupies a welcoming space on Hamnplan 5, right by Uppsala's Islandsfallet, where the rush of water provides a soothing backdrop. The interior feels like an extension of home—lush greenery, soft lighting, and comfortable seating create an ombonat, lummigt atmosphere perfect for casual drop-ins or extended gatherings. It's designed for those moments when you crave pizza and a glass of red wine, or a full evening of shared plates and laughter.

The menu celebrates Italy through fresh, high-quality ingredients. Weekday lunches feature a daily special alongside a reduced à la carte selection of antipasti, pasta, and pizza, with salad, freshly baked bread, and coffee included. Signature pizzas like Margherita arrive bubbling with buffalo mozzarella, tomato, and basil, while dishes such as Maccheroni al Tartufo showcase hand-cut pasta in truffle-infused sauces. Grilled meats and fresh small plates round out the offerings, emphasizing generous portions and bold tastes.

Weekends bring a lavish brunch buffet from 11:30 to 16:00, priced at 399 SEK per person. Load your plate with newly baked pizza, homemade pasta, grilled specialties, and vibrant small dishes, then indulge in a magical dessert spread. Pair it with a glass of prosecco for an elevated touch. This format transforms Saturday and Sunday mornings into a leisurely feast, ideal for families or groups soaking in the riverside views.

Open throughout the week, the restaurant adapts to the day's mood: lunch from 11:00 weekdays, evening service extending late most nights, and a relaxed Saturday start at 16:00. Sundays split into daytime brunch and evening hours. The bar hums with shaken cocktails and popping prosecco bottles, fostering a lively yet intimate vibe. It's a place where the food and drink form the foundation, but the shared joy around the tables lingers longest.

Positioned in Uppsala's vibrant core, Trattorian Sorellina draws on its enviable location to blend urban accessibility with natural charm. The waterfall's constant murmur enhances meals, making every visit feel like a mini-getaway. Whether popping in for a quick lunch or settling in for hours, it captures the essence of Italian trattorias—unpretentious, flavorful, and deeply inviting.