Discover the Culinary Wonders at Alimentarium
Explore the delicious world of food at Alimentarium, a unique museum dedicated to the culture, history, and science of culinary delights.
Nestled along the picturesque shores of Lake Geneva in Vevey, Alimentarium is a unique museum dedicated to the art and science of food. This captivating destination combines interactive exhibits, cooking workshops, and a delightful café, making it a must-visit for food enthusiasts and families alike.
A brief summary to Alimentarium
- Quai Perdonnet 25, Vevey, 1800, CH
- Click to display
- Tuesday 10 am-6 pm
- Wednesday 10 am-6 pm
- Thursday 10 am-6 pm
- Friday 10 am-6 pm
- Saturday 10 am-6 pm
- Sunday 10 am-6 pm
Local tips
- Plan your visit during weekdays to avoid crowds and enjoy a more intimate experience.
- Check the schedule for special workshops or events happening during your visit for a more engaging experience.
- Don't miss the café's seasonal menu, showcasing the best of local Swiss cuisine.
- Take advantage of the outdoor space for a picturesque picnic with views of the lake.
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Getting There
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Car
From the center of Fribourg, take the A12 motorway in the direction of Vevey. Continue on the A12 for approximately 25 kilometers. Take exit 3-Vevey towards Vevey/La Tour-de-Peilz. Follow the signs for Vevey and merge onto Route de la Gare. Continue straight onto Avenue du Général-Guisan. Then turn left onto Quai Perdonnet. The Alimentarium will be on your left at number 25.
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Public Transportation
From Fribourg's main train station (Gare de Fribourg), take a regional train (S3 or IR) towards Vevey. The train ride will take approximately 30 minutes. Once you arrive at Vevey railway station, exit the station and head towards the lake front. Walk along the lake promenade (Quai Perdonnet) for about 10 minutes. The Alimentarium is located at Quai Perdonnet 25, on your right side.
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