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Savor the Flavors of Coeur de Lion: A Culinary Gem in İzmir

Experience the best of İzmir's culinary scene at Coeur de Lion, where expertly grilled meats meet hearty breakfasts in a welcoming atmosphere.

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Coeur de Lion is a celebrated chophouse restaurant located in Karşıyaka, İzmir, offering an exquisite dining experience with a focus on grilled meats and hearty breakfasts. Perfect for food lovers and travelers alike.

A brief summary to Coeur de Lion

  • Şht. Pilot Üsteğmen Osman Onur Özkaya Cd No:8, Karşıyaka, Mustafa Kemal, İzmir, 35570, TR
  • +902323304050
  • Monday 9 am-2 am
  • Tuesday 9 am-2 am
  • Wednesday 9 am-2 am
  • Thursday 9 am-2 am
  • Friday 9 am-2 am
  • Saturday 9 am-2 am
  • Sunday 9 am-2 am

Local tips

  • Try the mixed grill platter for a taste of various meats cooked to perfection.
  • Visit during breakfast hours for traditional Turkish breakfast items that are both filling and flavorful.
  • Make reservations on weekends as it can get busy due to its popularity among locals.
  • Don't miss out on their homemade sauces; they elevate any dish you choose.
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Discover more about Coeur de Lion

Nestled in the vibrant district of Karşıyaka, Coeur de Lion is a must-visit destination for culinary enthusiasts and tourists seeking an authentic taste of Turkish cuisine. This chophouse restaurant is renowned for its expertly grilled meats, which are prepared with traditional techniques that enhance their natural flavors. Guests can indulge in a variety of dishes ranging from succulent lamb chops to tender beef steaks, all complemented by a selection of fresh salads and homemade sauces. The inviting atmosphere makes it an ideal spot for both casual meals and special occasions. In addition to its impressive lunch and dinner offerings, Coeur de Lion serves a delightful breakfast that caters to early risers looking to kick-start their day with delicious options. The breakfast menu features classic Turkish delights such as menemen (scrambled eggs with tomatoes and peppers), along with various breads, cheeses, and olives that showcase the region's rich culinary heritage. With its warm ambiance and attentive service, diners are sure to feel right at home. Open daily from 9 AM to 2 AM, Coeur de Lion welcomes guests throughout the day, making it a perfect stop for brunch after exploring the local sights or a late-night meal after enjoying the vibrant nightlife of İzmir. Whether you're enjoying a leisurely meal with family or grabbing a quick bite after sightseeing, this restaurant promises an unforgettable dining experience filled with flavor and warmth.

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