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A Culinary Gem in Fethiye: Ottoman Gözleme Evi

Discover authentic Turkish gözleme at Ottoman Gözleme Evi in Faralya - a culinary haven offering stunning views and homemade flavors.

4.8

Ottoman Gözleme Evi is a must-visit culinary destination in Fethiye, where tourists can savor traditional Turkish gözleme made with fresh ingredients. This charming restaurant offers a cozy atmosphere and stunning views, making it an ideal spot to enjoy authentic local flavors.

A brief summary to Ottoman Gözleme Evi

Local tips

  • Try their special spinach and cheese gözleme for an authentic taste.
  • Visit during sunset for breathtaking views while you dine.
  • Check if they have any seasonal specials; they often use fresh local produce.
  • Be prepared for moderate wait times during peak hours; it's worth it!
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Nestled in the picturesque village of Faralya, Ottoman Gözleme Evi is a delightful restaurant that transports you straight into the heart of Turkish cuisine. Known for its expertly crafted gözleme, this eatery features a variety of fillings ranging from savory cheese and spinach to succulent minced meat. Each dish is prepared fresh to order, allowing guests to enjoy the rich flavors and aromas that define this traditional Turkish delicacy. The ambiance at Ottoman Gözleme Evi is equally inviting, with rustic decor and an open-air setting that provides breathtaking views of the surrounding landscape. Whether you're dining with family or friends, the warm hospitality of the staff enhances your experience, making you feel right at home. The restaurant's location also allows for a tranquil escape from the hustle and bustle of everyday life. For those looking to immerse themselves in local culture, this restaurant offers more than just food; it’s a place where stories are shared over meals. As you savor your gözleme, take in the serene beauty of Faralya and perhaps engage with locals who frequent this beloved spot. Ottoman Gözleme Evi promises not only delicious cuisine but also a memorable dining experience that captures the essence of Turkish hospitality.

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