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Bordo Mavi Balık: A Seafood Paradise in Ortahisar

Discover Bordo Mavi Balık in Ortahisar - where fresh seafood meets stunning views and traditional flavors.

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Nestled in the scenic Boztepe area of Trabzon, Bordo Mavi Balık offers an exquisite seafood dining experience that captures the essence of local culinary traditions. Known for its fresh fish and delightful ambiance, this restaurant is a must-visit for tourists seeking authentic flavors and stunning views.

A brief summary to Bordo Mavi Balık-Erşan Yılmaz

  • İpekyolu Cd., Ortahisar, Boztepe, Trabzon, 61030, TR
  • +904623513888
  • Monday 11 am-11 pm
  • Tuesday 11 am-11 pm
  • Wednesday 11 am-11 pm
  • Thursday 11 am-11 pm
  • Friday 11 am-11 pm
  • Saturday 11 am-11 pm
  • Sunday 11 am-11 pm

Local tips

  • Visit during sunset for a breathtaking view while you dine.
  • Try their signature fish and chips; it's a local favorite!
  • Make a reservation on weekends as it can get quite busy.
  • Ask about daily specials; they often feature seasonal catches.
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Bordo Mavi Balık, located in the picturesque Boztepe region of Ortahisar, is a celebrated seafood restaurant that invites visitors to indulge in the rich flavors of the Black Sea. Renowned for its fresh catch and expertly prepared dishes, this establishment stands out as a beacon for seafood lovers. The menu features a variety of fish options, including the famous fish and chips, which are crafted with local ingredients and traditional recipes. The inviting atmosphere, coupled with stunning views of Trabzon, creates an unforgettable dining experience. As you step inside Bordo Mavi Balık, you'll be greeted by friendly staff who are eager to share their passion for seafood with you. The interior is adorned with nautical themes that echo the maritime heritage of the region. Whether you're dining indoors or enjoying your meal on the terrace overlooking the breathtaking landscape, every moment spent here feels special. Aside from its delectable menu, Bordo Mavi Balık is also known for its commitment to sustainability by sourcing fish responsibly from local fishermen. This dedication not only ensures freshness but also supports the community and promotes environmentally friendly practices. For tourists looking to immerse themselves in Trabzon's culinary culture, Bordo Mavi Balık promises an authentic taste of coastal cuisine that leaves a lasting impression.

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