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A Culinary Journey at Cheddar Gorge Cheese Company

Discover the art of cheese-making at Cheddar Gorge Cheese Company, where local flavors meet breathtaking landscapes in a unique visitor experience.

4.5

Immerse yourself in the rich flavors of artisanal cheese at the Cheddar Gorge Cheese Company, a must-visit destination for cheese lovers and tourists alike. Located amidst the stunning landscapes of Cheddar Gorge, this cheese manufacturer and shop offers a unique experience that celebrates local craftsmanship and tradition.

A brief summary to Cheddar Gorge Cheese Company

  • Monday 10:30 am-4 pm
  • Tuesday 10:30 am-4 pm
  • Wednesday 10:30 am-4 pm
  • Thursday 10:30 am-4 pm
  • Friday 10:30 am-4 pm
  • Saturday 10:30 am-4:30 pm
  • Sunday 10:30 am-4:30 pm

Local tips

  • Visit during a cheese-making demonstration for an immersive experience.
  • Try the cheese samples in the shop to find your favorite variety.
  • Check the opening hours before your visit, as they may vary by day.
  • Combine your visit with a hike in Cheddar Gorge for stunning views.
  • Consider purchasing cheese directly from the shop to support local artisans.
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Getting There

  • Bus

    From Bath city center, head to the Bath Bus Station located at Dorchester Street. Look for the bus service heading towards Cheddar. You can take the 'X39' or 'A4' bus which frequently runs towards Cheddar. The journey will take approximately 30-40 minutes. Once you arrive at Cheddar, get off at the Cheddar Village stop. From there, walk towards the Cliffs, which are approximately a 10-minute walk. Follow the signs for the Cheddar Gorge Cheese Company once you reach the Cliffs.

  • Train and Bus

    From Bath Spa Railway Station, take a train towards Bristol Temple Meads. This journey takes about 15 minutes. Once at Bristol Temple Meads, transfer to the train heading to Weston-super-Mare. Get off at the next stop, which is 'Yatton'. From Yatton Station, take the number 21 bus towards Cheddar. The bus ride will take about 30 minutes. Disembark at the Cheddar Village stop and walk for about 10 minutes towards the Cliffs to reach the Cheddar Gorge Cheese Company.

  • Walking (if nearby)

    If you find yourself near the Cheddar Gorge area, simply follow local signs towards the Cliffs. The Cheddar Gorge Cheese Company is located directly at The Cliffs. Make sure to enjoy the scenic views and take your time walking as the area is quite picturesque.

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Discover more about Cheddar Gorge Cheese Company

Nestled in the breathtaking Cheddar Gorge, the Cheddar Gorge Cheese Company is a delightful destination that caters to cheese enthusiasts and curious travelers alike. This artisanal cheese manufacturer not only produces some of the finest cheddar cheese but also offers an engaging visitor experience that showcases the art and science of cheese-making. Visitors can explore the on-site cheese shop, where a wide array of cheeses, including traditional cheddar, are available for tasting and purchase. The shop is a treasure trove of local flavors, making it an ideal stop for anyone looking to take home a slice of Somerset's rich culinary heritage. As you wander through the visitor center, you'll gain insight into the cheese-making process, guided by passionate staff who are eager to share their knowledge. Interactive displays and demonstrations offer a behind-the-scenes look at how their award-winning cheeses are crafted, allowing you to appreciate the skill and dedication that goes into each wheel of cheese. The picturesque backdrop of Cheddar Gorge enhances the experience, making it perfect for those who wish to combine their love of food with stunning natural beauty. Don't forget to indulge in a cheese tasting session while you’re there; it’s a fantastic opportunity to sample various cheeses and discover your favorites. With the option to purchase directly from the source, it's the perfect way to bring a taste of Cheddar back home. Whether you’re a local or a traveler, the Cheddar Gorge Cheese Company promises an unforgettable culinary adventure that highlights the best of British cheese-making.

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