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Cafe 1 – Contemporary Scottish Dining in Inverness

Discover fresh, locally sourced Scottish cuisine in a warm, stylish setting at Cafe 1, Inverness’s family-run culinary gem.

4.5

Cafe 1 is a stylish, family-run restaurant located at 75 Castle Street in Inverness, known for its fresh, locally sourced Scottish ingredients and contemporary European cuisine. Offering a warm, informal atmosphere, it features a diverse menu from Scottish seafood to hearty steaks, with vegetarian and vegan options. Open mostly afternoons and evenings, Cafe 1 combines casual dining with a touch of elegance in the heart of the Highlands.

A brief summary to Cafe 1

  • 75 Castle St, Inverness, IV2 3EA, GB
  • +441463226200
  • Visit website
  • Duration: 1 to 2.5 hours
  • Mid ranged
  • Environment icon Indoor
  • Mobile reception: 5 out of 5
  • Monday 3 pm-11 pm
  • Tuesday 3 pm-11 pm
  • Wednesday 12 pm-2:30 pm
  • Thursday 12 pm-2:30 pm
  • Friday 12 pm-12 am
  • Saturday 12:30 pm-12 am

Local tips

  • Book a table in advance, especially for weekend evenings, to secure your spot in this popular Inverness restaurant.
  • Try the signature Angus Fillet Steak or the Tower of Aubergine for a taste of Cafe 1’s diverse menu.
  • Enjoy the open kitchen view to watch chefs prepare your meal, adding to the dining atmosphere.
  • Visit during early bird hours for a special pre-theatre menu offering great value.
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Cafe 1 location weather suitability

  • Weather icon Any Weather
  • Weather icon Rain / Wet Weather
  • Weather icon Mild Temperatures

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Discover more about Cafe 1

A Culinary Hub in the Heart of Inverness

Cafe 1 sits prominently on Castle Street, Inverness, blending a central city location with a welcoming, cozy ambiance. The restaurant is family-run and prides itself on sourcing the freshest local ingredients, many from its own Highland croft, Holly House on the Black Isle. This connection to local producers ensures that the menu reflects authentic Scottish flavors with a contemporary twist.

Menu Highlights and Signature Dishes

The menu at Cafe 1 offers a rich variety of dishes that cater to diverse tastes. Starters include delicacies like Tempura King Prawns with a spicy oriental dip, Chicken Liver Pate with sourdough and apple fig chutney, and native Scottish oysters. Main courses range from the Angus Fillet Steak with mushroom duxelle and Port jus, to Pan-Seared Scottish Salmon with Thai green vegetable curry, and a standout Tower of Aubergine for vegetarians. The restaurant also offers vegan options such as Wok Seared Spicy Vegetables with Udon noodles. Side dishes like hand-cut chips and honey & sriracha chicken wings complement the mains.

Atmosphere and Dining Experience

Cafe 1 balances an informal yet chic interior, creating an inviting space for both casual lunches and elegant dinners. The open kitchen adds a dynamic element, allowing diners to glimpse the culinary craftsmanship behind their meals. The staff are noted for their friendliness and attentiveness, contributing to a relaxed yet polished dining experience. The restaurant is popular with locals and visitors alike, often lively during peak hours.

Operating Hours and Accessibility

Cafe 1 operates from mid-afternoon to late evening on Mondays and Tuesdays, with extended lunch and dinner service Wednesday through Saturday. It remains closed on Sundays. The restaurant is wheelchair accessible and offers free Wi-Fi, making it convenient for a range of guests. Reservations are recommended during busy periods, particularly on weekends.

Local Sourcing and Sustainability Commitment

A key feature of Cafe 1 is its commitment to local sourcing and sustainability. Ingredients are carefully selected from Highland producers and the restaurant’s own farm, ensuring freshness and supporting local agriculture. This approach not only enhances the quality and flavor of dishes but also aligns with eco-friendly dining practices.

Signature Cocktails and Desserts

Complementing the food menu, Cafe 1 offers a curated drinks selection including wines, cocktails like the Espresso Mocha Martini, and dessert cocktails. The dessert menu features treats such as sticky toffee pudding and homemade crepes with Malteser ice cream, rounding out the dining experience with indulgent finishes.

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