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Sole Bay Fish Company: Southwold’s Premier Seafood Haven

Rustic harbour-side seafood eatery in Southwold serving fresh fish, classic fish and chips, and indulgent shellfish platters with estuary views.

4.6

Nestled on Southwold’s Blackshore quay, Sole Bay Fish Company is a celebrated seafood eatery and fishmonger known for its fresh, locally sourced catches and iconic fish and chips. Housed in a rustic clapboard shack by the harbour, it offers a relaxed atmosphere where visitors can enjoy classic British seafood dishes, from crispy battered cod to luxurious lobster platters, alongside stunning estuary views.

A brief summary to Sole Bay Fish Company

  • 22E Blackshore, Southwold, IP18 6ND, GB
  • +441502724241
  • Visit website
  • Duration: 1 to 2.5 hours
  • Mid ranged
  • Environment icon Outdoor
  • Mobile reception: 4 out of 5
  • Monday 11:45 am-5 pm
  • Tuesday 11:45 am-5 pm
  • Wednesday 11:45 am-5 pm
  • Thursday 11:45 am-5 pm
  • Friday 11:45 am-7 pm
  • Saturday 11:45 am-7 pm
  • Sunday 11:45 am-5 pm

Local tips

  • Arrive early, especially on weekends, to secure outdoor seating by the harbour as it fills quickly.
  • Try the seafood platters featuring lobster, Cromer crab, and a variety of shellfish for a true taste of the coast.
  • Pair your meal with a local Adnams beer on draught to enhance the fresh seafood flavors.
  • Be prepared for a casual, rustic setting with limited indoor space; outdoor seating offers scenic estuary views.
  • Check opening hours as they vary slightly during the week, with longer hours on Fridays and Saturdays.
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Sole Bay Fish Company location weather suitability

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  • Weather icon Mild Temperatures
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A Coastal Culinary Tradition

Sole Bay Fish Company began in 2001 as a humble fisherman’s shack on Southwold’s harbour, quickly becoming a local institution for seafood lovers. The owners’ commitment to sourcing fresh, seasonal fish directly from their own boats ensures an authentic taste of the sea. This dedication is reflected in their classic fish and chips, made with cod, haddock, or plaice, served alongside freshly cut chips and mushy peas. Over time, the company expanded to include a town centre takeaway, but the harbour location remains the heart of the experience.

Rustic Charm Meets Quality Dining

The venue’s unpretentious, clapboard-shack style exudes a quirky, rustic charm that complements its maritime setting. Visitors can dine inside the simple, welcoming interior or outside on benches overlooking the Blyth estuary, where the sight of fishing boats and the sea breeze enhance the sensory experience. Despite its casual vibe, the food quality is exceptional, with dishes prepared without fuss but full of flavour, highlighting the natural freshness of the seafood.

Seafood Offerings Beyond the Classics

Beyond the renowned fish and chips, the menu features a variety of shellfish and seafood platters, including Cromer crab, chargrilled crevettes in lemon, ginger and garlic butter, and dressed crab with homemade Marie Rose sauce. The platters are generous and varied, often anchored by a half or whole lobster, smoked salmon, and a selection of prawns, cockles, mussels, and whelks. Oysters are served fresh or beer-battered for a crisp twist, while the grilled sea bass and luxury fishcakes showcase the kitchen’s versatility.

A Local Favourite with a Resilient Spirit

In 2023, a fire severely damaged the original harbour shack, but the Sole Bay Fish Company swiftly resumed takeaway service with outdoor seating, demonstrating resilience and strong community support. Plans to reopen the restaurant proper were underway, reflecting its enduring appeal. This spirit, combined with warm, attentive service, makes it a beloved spot for both locals and visitors seeking a genuine taste of Suffolk’s maritime heritage.

Complementary Experiences and Atmosphere

The short, fish-friendly drinks list includes local Adnams brews on draught, perfectly complementing the seafood fare. The setting by the estuary offers iconic views and a tranquil ambience, ideal for a casual lunch or a relaxed afternoon by the water. The presence of pickled sides and traditional accompaniments adds nostalgic charm, while the nearby beach and harbour provide a picturesque backdrop for a post-meal stroll.

Essential Details for Visitors

Open daily from late morning to early evening, with extended hours on Fridays and Saturdays, the Sole Bay Fish Company is moderately priced, offering excellent value for fresh seafood. Its location on Blackshore is a bit remote, so visitors often arrive by car or local transport. The venue welcomes families, couples, solo diners, and pet-friendly guests, making it accessible to a broad audience. The combination of fresh, quality seafood, rustic charm, and scenic surroundings ensures a memorable coastal dining experience in Southwold.

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