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Savor the Flavors of Uzbekistan at Parvina Oshhonasi

Discover the authentic taste of Uzbekistan at Parvina Oshhonasi in Namangan - where tradition meets flavor.

4.5

Parvina Oshhonasi is a must-visit restaurant in Namangan, Uzbekistan, where tourists can indulge in authentic local cuisine. With its warm ambiance and rich flavors, it offers an unforgettable dining experience.

A brief summary to Parvina oshhonasi

  • Monday 12 am-12 am
  • Tuesday 12 am-12 am
  • Wednesday 12 am-12 am
  • Thursday 12 am-12 am
  • Friday 12 am-12 am
  • Saturday 12 am-12 am
  • Sunday 12 am-12 am

Local tips

  • Try visiting during lunchtime for a less crowded experience.
  • Don’t miss out on their seasonal specialties which highlight local ingredients.
  • Ask for recommendations from the staff; they are very knowledgeable about the menu.
  • Make sure to sample some traditional Uzbek bread served fresh from the tandoor.
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Discover more about Parvina oshhonasi

Nestled in the heart of Namangan, Parvina Oshhonasi is a culinary gem that showcases the vibrant flavors of Uzbek cuisine. The restaurant is renowned for its traditional dishes that are prepared with fresh ingredients and time-honored recipes. As you step inside, you will be greeted by a cozy atmosphere adorned with cultural decor, creating an inviting space to enjoy your meal. The menu at Parvina Oshhonasi features an array of delectable options ranging from succulent kebabs to aromatic pilafs, each dish bursting with authentic flavors that reflect the rich culinary heritage of Uzbekistan. Be sure to try their signature dishes such as plov, a rice dish cooked with tender meat and spices, and manti, delicious steamed dumplings filled with seasoned meat. Each bite promises to transport you deeper into the heart of Uzbek culture. The restaurant prides itself on providing excellent service, ensuring that every guest feels welcomed and satisfied. Whether you are dining solo or with family and friends, Parvina Oshhonasi offers a delightful experience that combines great food with warm hospitality. Additionally, the staff is knowledgeable about the menu and can recommend dishes based on your preferences. For those looking to immerse themselves in local culture while enjoying delicious meals, Parvina Oshhonasi stands out as an essential stop during your visit to Namangan. It’s not just a place to eat; it’s an opportunity to experience the essence of Uzbekistan through its food.

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