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Savor the Flavors of Little Bear Inn: A Steak Lover's Paradise

Discover Little Bear Inn in Cheyenne: where hand-cut steaks meet warm hospitality in a cozy atmosphere.

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Little Bear Inn in Cheyenne, Wyoming is a must-visit destination for steak enthusiasts, offering a warm atmosphere and hand-cut steaks that will delight your palate. With friendly service and a cozy setting, it's the perfect place to unwind after a day of exploring.

A brief summary to Little Bear Inn

  • Tuesday 4 pm-10 pm
  • Wednesday 4 pm-10 pm
  • Thursday 4 pm-10 pm
  • Friday 4 pm-10 pm
  • Saturday 4 pm-10 pm

Local tips

  • Make reservations during peak hours to ensure you get a table.
  • Try their signature sauces for an extra flavor boost.
  • Ask about daily specials for unique steak options.
  • Pair your meal with one of their recommended wines for an enhanced dining experience.
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Discover more about Little Bear Inn

Nestled in Cheyenne, Wyoming, the Little Bear Inn stands out as a premier destination for steak lovers seeking an unforgettable dining experience. This steakhouse is renowned for its hand-cut steaks, expertly prepared to satisfy even the most discerning palates. The inviting atmosphere combines rustic charm with modern comfort, making it an ideal spot for both casual diners and special occasions. Guests can expect not only exceptional food but also friendly service that enhances the overall experience. The menu at Little Bear Inn features a variety of steak options, each cooked to perfection. Whether you prefer a classic ribeye or a tender filet mignon, there's something for everyone. Complement your meal with a selection from their carefully curated wine list or choose from an array of sides that perfectly accompany your steak. The restaurant prides itself on using high-quality ingredients, ensuring that every bite is flavorful and satisfying. In addition to its delicious offerings, Little Bear Inn is conveniently located near many local attractions, making it a great stop after exploring Cheyenne's vibrant culture and history. The establishment opens its doors in the evening from Tuesday to Saturday, providing ample opportunity to enjoy dinner with family or friends. Don't miss out on this culinary gem during your visit to Wyoming—it's an experience that promises to leave you craving more.

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