Family Adventure on Ishigaki Island

A Day of Discovery on Ishigaki Island

Today was a delightful blend of natural beauty, cultural immersion, and culinary indulgence. It’s amazing how much you can pack into a single day when you're surrounded by such vibrant experiences. Ishigaki is slowly revealing its charm, and I'm here for it!

Our day began with a hearty breakfast at A&W Ishigaki. I know, I know, starting our day at an American fast-food chain might seem a bit odd when we're in Japan, but Astrid was insistent, and honestly, sometimes a familiar taste is comforting when you're navigating new surroundings. Plus, it gave us a chance to fuel up before our adventures.


Discover A&W Ishigaki: Savor classic American burgers and root beer in Okinawa's tropical paradise.

Our first stop was the famed Kabira Bay. The view was simply breathtaking. The turquoise waters shimmered under the morning sun, and the lush greenery surrounding the bay created a picture-perfect scene. It’s no wonder this spot is a must-see on Ishigaki. Though swimming is prohibited to preserve the delicate ecosystem, we opted for a glass-bottom boat tour. Astrid was absolutely thrilled, pointing out colorful fish and intricate coral formations. Maximilian, ever the pragmatist, was fascinated by the black pearl cultivation in the area. I was content to soak in the sheer beauty of it all.


Explore the breathtaking beauty of Kabira Bay in Ishigaki, Okinawa, where crystal-clear waters meet lush greenery and vibrant marine life.

The beauty of Kabira Bay is a gentle reminder to slow down and appreciate the simple wonders of nature.

Next on our itinerary was the Ishigaki Shiritsu Yaeyama Museum. I'm always eager to learn about the local history and culture, and this museum didn't disappoint. It was fascinating to see the traditional crafts, tools, and textiles that showcased the island's heritage. Astrid, surprisingly, was quite engaged, especially with the miniature models of traditional architecture. The museum provided English and Chinese booklets, which was a great help in understanding the exhibits. It’s a small museum, but it offers a wealth of information and a glimpse into the soul of the Yaeyama Islands.


Explore the Ishigaki Shiritsu Yaeyama Museum, where the captivating history and vibrant culture of the Yaeyama Islands come to life through engaging exhibits.

For lunch, we ventured to ocean good table 石垣. The name itself promised a delightful experience, and it delivered. The restaurant boasted stunning ocean views, and we savored a delicious meal featuring fresh, local ingredients. I opted for a seafood dish, while Maximilian enjoyed a hearty portion of Ishigaki beef. Astrid, of course, chose the most colorful item on the kids' menu. The combination of exquisite food and breathtaking scenery made it a truly memorable lunch.


Discover Ocean Good Table in Ishigaki: A culinary paradise serving fresh seafood and grilled delights with stunning ocean views.

With our bellies full and spirits high, we drove to Oganzaki Lighthouse. The lighthouse itself is a striking white structure against the backdrop of rugged cliffs and the vast East China Sea. The views from the top were simply panoramic. We spent a good hour exploring the area, taking photos, and simply enjoying the invigorating sea breeze. I could see why this spot is renowned for its sunsets. Though we were there in the afternoon, the landscape was bathed in a golden light, creating a magical atmosphere.


Discover the stunning Oganzaki Lighthouse on Ishigaki Island, where breathtaking views and maritime heritage blend beautifully in Okinawa's paradise.

As the day drew to a close, we decided to sample some local brews at Ishigakijima Beer Studio Co.. It was a relaxed and casual spot, perfect for unwinding after a day of sightseeing. Maximilian, a beer enthusiast, was in his element, sampling the different varieties. I enjoyed a refreshing citrus-infused beer, while Astrid sipped on a juice box. It was a lovely way to soak in the laid-back island vibe.


Discover the unique flavors of Okinawa at Ishigakijima Beer Studio Co., where craft beer meets island culture.

For dinner, we had reservations at Ishigaki beef MARU. This restaurant is known for its high-quality Ishigaki beef, and we were eager to try it. The experience was exceptional. The beef was incredibly tender and flavorful, melting in our mouths with each bite. The staff was knowledgeable and attentive, guiding us through the different cuts and cooking techniques. It was a true culinary highlight of our trip so far.


Experience authentic Japanese yakiniku at Ishigaki beef MARU - where premium meat meets unforgettable dining in Okinawa.

As I sit here reflecting on our day, I’m filled with gratitude for the opportunity to experience the beauty and culture of Ishigaki Island. It’s a place that truly captivates the senses and nourishes the soul. I'm also grateful for these moments with my family. Seeing Astrid's eyes light up as she discovers new things is priceless, and sharing these experiences with Maximilian strengthens our bond.

Tomorrow, we plan to explore Banna Park, relax on Yonehara Beach, and visit the Toujin Tomb. I'm excited to see what new adventures await us.

Goodnight from Ishigaki! I can't wait to share more of our journey with you all.

P.S. I almost forgot! I realized today that I completely forgot to pack insect repellent. The mosquitos here are quite persistent, so I'll definitely need to pick some up tomorrow. And a portable phone charger would have been useful too! It’s always something, isn’t it?

Also, I am looking forward to finding a peaceful spot tomorrow to practice my Spanish. It is a hobby of mine, and I would hate to see it go to waste on this trip!