Solo Historical and Cultural Exploration in Kanazawa

Echoes of Elegance and Craftsmanship

Today, I ventured deeper into the heart of Kanazawa, exploring its rich artistic traditions and glimpses into a bygone era. From the delicate artistry of local crafts to the hushed elegance of geisha districts, I immersed myself in the city's captivating blend of history and culture. It was a day of discovery, revealing the layers of Kanazawa's unique charm.

My day began with a hearty American-style breakfast at The Godburger. I opted for a classic cheeseburger, a comforting taste of home that fueled me up for the day's adventures. It's funny, isn't it? Traveling all the way to Japan and starting my day with a burger. But sometimes, a familiar taste is just what you need to set the stage for new experiences. I made sure to take a picture of my burger, Mateo would have loved to see it. He is obsessed with burgers!


Experience gourmet burgers with local flair at The Godburger in Kanazawa – where culinary creativity meets comfort food.

First on the agenda was the Kanazawa Utatsuyama Kogei Kobo, a workshop dedicated to preserving and developing traditional crafts. As a restoration technician, I was particularly excited to see the intricate techniques employed by local artisans. The Kobo was established to commemorate the centennial of the city of Kanazawa. The building itself was renovated to mark the city's 130th anniversary.


Discover the rich heritage of Japanese craftsmanship at Kanazawa Utatsuyama Kogei Kobo, an inspiring handicraft museum and training center.

I was immediately drawn to the textile dyeing workshop, where trainees were learning the art of Kaga Yuzen dyeing, a technique passed down through generations. The meticulous process of applying dyes to create intricate patterns was fascinating to watch. I was particularly impressed by the dedication of the artisans, their hands moving with practiced ease and precision. I spoke with one of the trainees, a young woman named Hana, who shared her passion for preserving this traditional art form. She explained how Kaga Yuzen dyeing has influenced the art of dyeing.

The essence of Kanazawa lies in its ability to seamlessly blend tradition with innovation, preserving its cultural heritage while embracing the future.

Next, I journeyed to the Geisha House Shima, a beautifully preserved teahouse in the Higashi Chaya District. Built in 1820, it offered a glimpse into the opulent world of geishas, the female hostesses and entertainers who played a vital role in Kanazawa's social life during the Edo period. It is considered the oldest original geisha house in Japan.


Discover the charm and history of Kanazawa at Geisha House Shima, a beautifully preserved heritage site showcasing Japan's geisha culture.

Stepping inside Shima was like stepping back in time. The building's elegant architecture and meticulously curated furnishings evoked the refined atmosphere of a bygone era. I wandered through the guest rooms, imagining the lively conversations and musical performances that once filled these spaces. I learned about the strict training that geishas underwent, mastering skills such as playing instruments, singing, and dancing. The rooms were not very big, about 15 square meters. It was a fascinating insight into a unique aspect of Japanese culture. I was also interested to learn that the geisha district of Gion in Kyoto has closed many of its streets to tourists because of harassment.

Afterward, I explored the Nishi Chaya District, another of Kanazawa's three geisha districts. Established in 1820, Nishi Chaya is smaller and less crowded than Higashi Chaya, offering a more intimate glimpse into the world of geishas. As I strolled along the main street, lined with traditional wooden teahouses, I could almost hear the faint sound of shamisen music drifting through the air. Many of the buildings now house sweet shops and cafes, but some still operate as exclusive geiko parlors.


Experience the enchanting Nishi Chaya District in Kanazawa - a historical landmark showcasing traditional Japanese architecture and culture.

I visited the Nishi Chaya Museum, housed in a former teahouse, where I admired the well-appointed rooms where geishas once entertained their clients. The museum offered a fascinating glimpse into the daily lives of these women and the rituals that surrounded their performances. It was a reminder of the important role that geishas played in preserving and promoting Japanese arts and culture. I was also intrigued by the dolls museum in a former teahouse, though I didn't go in. I found out that the street I was on was near Nomachi Hirokoji on Route 157 and was called Nishi (west) Chaya District, as opposed to Higashi (east) Chaya District of Higashiyama.

For lunch, I headed to Tawara Restaurant, drawn by its reputation for innovative French cuisine with a local twist. Located in the Nagamachi Samurai Residence neighborhood, this hidden gem offered a unique dining experience. The restaurant specializes in French cuisine with a twist, incorporating local ingredients and flavors into their dishes. Chef Tawara blends French and Japanese flavors.


Experience exquisite French cuisine at Tawara Restaurant in Kanazawa, where elegance meets culinary artistry.

The cozy ambiance and attentive service made for a truly memorable meal. I savored each dish, appreciating the chef's skillful use of seasonal ingredients and the delicate balance of flavors. It was a delightful fusion of French and Japanese culinary traditions, a testament to Kanazawa's cosmopolitan spirit. They also offer a wine pairing option. The interior is tastefully decorated. I made sure to make a reservation ahead of time.

In the afternoon, I indulged in some retail therapy at Kinpakuya Sakuda Head Shop & Workshop, a renowned shop specializing in gold leaf products. Kanazawa is famous for its gold leaf. The shop doubles as an art gallery. As I stepped inside, I was dazzled by the shimmering displays of gold leaf art, from delicate jewelry to ornate tea sets. I watched as skilled artisans carefully applied gold leaf to various objects, their movements precise and graceful. The owner explained how they pound gold leaf between sheets of paper.


Explore exquisite gold leaf artistry and unique gifts at Kinpakuya Sakuda in Kanazawa's historic Higashiyama district.

I learned about the history of gold leaf production in Kanazawa and its significance in Japanese culture. Of course, I couldn't resist purchasing a small gold leaf ornament as a souvenir, a reminder of the city's artistic heritage. I also learned that the shop offers gold leaf application workshops. Kinpakuya Sakuda is located in the historic Higashiyama district.

As evening approached, I made my way to Akadama Honten, a long-standing Kanazawa Oden restaurant founded in 1927. Oden is a Japanese hot pot dish, and Akadama Honten is known for its homemade oden made using a secret broth. I was eager to try this local specialty.


Experience authentic Japanese oden at Akadama Honten in Kanazawa—where tradition meets flavor in every dish.

The restaurant's cozy atmosphere and friendly staff made me feel right at home. I ordered a selection of oden ingredients, including braised beef tendon, tea-flavored rice and yu-dofu, all simmered in the flavorful broth. The oden was hearty and delicious, a perfect way to warm up on a cool evening. I savored each bite, appreciating the subtle nuances of the broth and the tender textures of the ingredients. It was a truly authentic Kanazawa dining experience. The restaurant was originally a Western-style restaurant, so the name was changed to Akadama after Akadama port wine.

Tomorrow, I'm venturing further afield to Shirakawa-go, a UNESCO World Heritage site known for its traditional gassho-zukuri farmhouses. I'm excited to explore this picturesque village and learn about its unique architectural heritage. I will be having breakfast at Iwashigumi and will have lunch at Kanazawa Temakizushi Coil. In the evening, I will be having dinner at Teppanyaki 'Icho' and drinks at JIGGER BAR St.Louis.

Today was a day of cultural immersion, a journey into the heart of Kanazawa's artistic traditions and culinary delights. From the delicate artistry of local crafts to the hushed elegance of geisha districts, I experienced the city's unique blend of history and culture. It was a day that will stay with me long after I leave this enchanting city.