Exploring the Timeless Beauty of Shirakawa-go

Exploring Takayama's Cultural Heart

Today was a deep dive into the heart of Takayama, a day filled with art, history, and of course, some incredible food. As I continue my solo journey through Japan, I find myself increasingly drawn to these smaller towns where the traditions feel so alive and the pace of life is wonderfully slow. It's a stark contrast to my usual routine in Bielefeld, and I'm soaking up every moment.

My day began with a hearty breakfast at Arai. I opted for their famous udon, a simple yet satisfying way to start the day. The broth was flavorful, and the noodles had that perfect chewy texture that I love. It reminded me of the Libyan soups my mother used to make – comforting and nourishing.


Experience authentic Japanese cuisine at Arai in Shirakawa, where traditional dishes meet stunning cultural heritage.

With a full stomach, I made my way to the Hida Takayama Museum of Art. The museum itself is a work of art, designed by renowned architect Tadao Ando. Inside, I was transported to another world, surrounded by exquisite glassware, furniture, and objects from the Art Nouveau and Art Deco periods. I was particularly captivated by the Lalique glass pieces; their delicate beauty was truly mesmerizing. As someone who appreciates history and craftsmanship, I found myself lost in the details, imagining the artisans who created these stunning works of art. I spent a good couple of hours wandering through the exhibits, soaking in the elegance and luxury.


Explore the artistic heritage of Japan at the Hida Takayama Museum of Art, where tradition meets contemporary creativity in a stunning setting.

Art is not what you see, but what you make others see.

After the museum, I decided to immerse myself further in Takayama's traditional side with a visit to the Yoshijima Traditional House. This house, built in the early 20th century, was once home to a sake brewing family, and it offered a fascinating glimpse into traditional Japanese living. As I walked through the rooms, I admired the exceptional carpentry and architectural details, particularly the massive beams and intricate woodwork. It was interesting to see how the family blended tradition with modernity, creating a space that was both functional and beautiful. The open exhibit allowed me to interact with daily use objects and decorative items, creating an immersive experience. I could almost imagine the family going about their daily lives, brewing sake and welcoming guests.


Explore the exquisite Yoshijima Traditional House in Takayama, a historical landmark showcasing Japan's rich cultural heritage and traditional architecture.

For lunch, I ventured to Tanaka-ya. The restaurant was bustling with locals and tourists alike, all eager to sample their delicious offerings. I chose a set meal featuring local Hida beef, which was cooked to perfection and melted in my mouth. The meal was a delightful combination of flavors and textures, and I savored every bite. It was a reminder of how much I enjoy trying new foods and experiencing different cultures through their cuisine.


Experience the essence of Japan at Tanaka-ya, where handmade soba noodles meet breathtaking views in Shirakawa-go.

With my appetite satisfied, I decided to do some shopping at Ichihi. This charming shop was filled with local crafts and souvenirs, and I found myself drawn to the intricate woodwork and delicate pottery. I picked up a few small items to bring back home to Fatima and Omar – a reminder of my adventures in Japan. I know Fatima will appreciate the delicate craftsmanship, and Omar will be excited to show his friends at school.


Explore Ichihi, a charming souvenir store in Shirakawa-go, offering unique local crafts and delicacies that capture Japan's rich heritage.

As the day drew to a close, I made my way to Shiraogi for dinner. This restaurant is known for its traditional Syokudo and Teishoku meals, and I was eager to try their local cuisine. I opted for a set meal featuring Hida beef again, this time prepared in a different style. The meal was a culinary delight, and I enjoyed the warm hospitality of the staff. It was the perfect way to end a day of exploring Takayama's cultural heart.


Discover authentic teishoku dining at Shiraogi in Shirakawa - where every meal tells a story steeped in tradition.

Reflecting on today, I am struck by how much this town has to offer. From the exquisite art at the Hida Takayama Museum of Art to the traditional charm of the Yoshijima House, Takayama is a place where history and culture come alive. And of course, the food is simply outstanding. I'm grateful for the opportunity to experience this town at my own pace, to wander through its streets and discover its hidden gems. It's moments like these that make my solo journey so rewarding.

Tomorrow, I plan to explore the Hida Takayama Activity and Exchange Hall and Garyu Park. I'm also looking forward to trying some new restaurants, including Yukinko for breakfast, Morizen for lunch, and Hakusuien for dinner. And perhaps I'll even venture out to Koshiyama for a drink in the evening. It's exciting to think about what new adventures tomorrow will bring. I wonder if I will find a special sake to bring home. It occurs to me that I forgot to pack an umbrella and a travel pillow for this trip. Hopefully I can find them in one of the shops here in Takayama.

Until then, good night from Takayama!