Scilly Cay Restaurant Travel Guide

Scilly Cay is more than just a restaurant; it's an experience. Located just off the coast of Island Harbour in Anguilla, this tiny island paradise has been owned and operated by the Wallace family since 1985. What started as a simple beach bar serving grilled seafood has evolved into a beloved destination for locals and tourists alike.The island itself is small and charming, with conch shells lining the restaurant walls and lush trees providing shade. There's no electricity on the island, so everything is grilled fresh, adding to the authentic Caribbean experience. The menu features grilled lobster, crayfish, chicken, and fish, all cooked to perfection and served with delicious sides. Don't forget to try their famous rum punch !Scilly Cay is open Wednesdays, Thursdays and Sundays, with live music on Sundays. The atmosphere is relaxed and friendly, with the staff making everyone feel welcome. It's the perfect place to spend a day swimming, snorkeling, sunbathing, and enjoying the simple pleasures of island life. The island is also available for private events.