Stancija Collis, Istria Travel Guide

Stancija Collis, deriving its name from the Latin word for 'hill', is a family-owned winery and farm nestled on a charming hilltop just 6 km from Rovinj. Founded in 1988 by the Mastilović family, it began as a tranquil escape into nature, a place to cultivate a small vineyard and olive grove. Today, Juraj Mastilović continues his family's legacy, crafting organic wines and offering visitors a taste of authentic Istrian life.Visitors to Stancija Collis are treated to panoramic views of the Rovinj archipelago and the distant Brijuni islands. The estate boasts vineyards, olive groves, and a variety of animals, including the indigenous Istrian donkey, whose milk is offered for tasting. The winery produces six wine labels, including the notable Istrian Malvasia, elegant Rose, and the Trinitas blend of red varieties.A visit to Stancija Collis offers more than just wine tasting. Guests can take a guided walk through the estate, learning about the history, traditions, and nuances of Croatian wine and olive oil production. The experience includes a tasting of COLLIS wines, olive oil, and local delicacies, often paired with artisanal finger foods. The winery is committed to ecological and biodynamic practices, ensuring chemical-free wines and a sustainable approach to farming.