FRAFRE GASTROBAR, Puerto Ayora Travel Guide
Experience urban gastronomy in the Galapagos at FRAFRE GASTROBAR, where local ingredients meet innovative flavors.
FRAFRE GASTROBAR in Puerto Ayora offers a unique culinary experience, blending urban gastronomy with local Galapagos ingredients. Known for its creative burgers and pizzas, it's a must-visit for those seeking a modern twist on island flavors.
A brief summary to FRAFRE GASTROBAR
- Ave Charles Darwin 326, Puerto Ayora, 200102, EC
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- Tuesday 4 pm-10 pm
- Wednesday 4 pm-10 pm
- Thursday 4 pm-10 pm
- Friday 4 pm-10 pm
- Saturday 4 pm-10 pm
- Sunday 4 pm-10 pm
Know before you go
Hi, I'm Eve. Here are a few practical things to know before exploring FRAFRE GASTROBAR.
- Try the pizzas with local ingredients, such as the *chanchito mechado* (pulled pork) pizza, for a unique Galapagos flavor.
- Don't miss the creative burger options, like the Jack Daniels pineapple burger or the pulled pork burger.
- Enjoy the fresh herbs and vegetables grown in FRAFRE's own garden, adding a special touch to their dishes.
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Getting There
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Walking
FRAFRE GASTROBAR is located on Ave Charles Darwin, a main street in Puerto Ayora, making it easily accessible on foot from most hotels and attractions in town. From the Charles Darwin Research Station, walk east along the main road. FRAFRE will be on your right-hand side, a few blocks past the মাছ বাজার (fish market).
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Taxi
Taxis are readily available in Puerto Ayora and are a convenient way to reach FRAFRE GASTROBAR. Most taxi rides within town cost around $1 to $2. Simply tell the driver you want to go to FRAFRE GASTROBAR on Ave Charles Darwin.
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