Rhumerie Mana'o: Taste the Essence of Taha'a

Rhumerie Mana'o, also known as Distillerie Va'eva'e, offers an authentic taste of Taha'a, French Polynesia, inviting tourists to explore the island's rum-making heritage. As the producer of the first certified organic agricultural rum in French Polynesia, Mana'o distinguishes itself through its commitment to traditional and sustainable practices. The distillery uses several ancestral varieties of Polynesian sugarcane to create its small-batch rums. Visitors can take guided tours to discover the intricate process of rum production, from the careful selection of sugarcane to the meticulous distillation methods passed down through generations. The tour provides insight into the craftsmanship behind each bottle and a chance to sample a variety of rums, each showcasing the distinct characteristics of Taha'a's terroir. The tasting experience allows visitors to savor the smooth and aromatic spirits that have earned Rhumerie Mana'o its esteemed reputation. Beyond rum, the distillery also produces coconut oil and tamanu oil. The picturesque setting, surrounded by lush greenery and stunning ocean views, enhances the allure of this idyllic location. The distillery features a small liquor store where visitors can purchase exclusive bottles, making for the perfect souvenir or gift.