Tanshikar Spice Farm: Aromatic Eco-Escape

Tanshikar Spice Farm, located in Netravli, Sanguem, Goa, is an eco-tourism destination offering an immersive experience in the world of spices, organic farming, and sustainable living. Nestled amidst the lush greenery of the Western Ghats, the farm provides a tranquil environment where visitors can learn about spice cultivation and traditional Goan agricultural practices. The farm spans 40 acres, with 25 acres dedicated to the organic cultivation of a variety of spices. Visitors can explore the plantations on guided tours, learning about the different spices, their traditional uses, and the sustainable farming methods employed. The tour guides share their intimate knowledge of the spices, interwoven with the history of their family and the farm. Beyond the spice plantation, visitors can discover the joy of nature trekking, bird watching, and even bathing under waterfalls. The farm promotes sustainable practices, offering natural, preservative-free spices and other products for purchase. Guests can also savor authentic Goan cuisine at the farm's restaurant, with dishes prepared using farm-fresh ingredients. Since 2005, the spice farm has been open to guests, and an Ecological Rest House has been built to provide comfortable and natural accommodations. For those seeking a longer stay, the farm offers eco-friendly cottages and tree houses, allowing guests to fully immerse themselves in the natural surroundings. Tanshikar Spice Farm received the Best Organic Farmer award from Prime Minister Narendra Modi in 2016.