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A Culinary Gem in the Heart of Calabria

Experience authentic Italian flavors at Ristorante Sotto Le Stelle, a must-visit seafood restaurant in San Domenico's stunning landscape.

4.6

Ristorante Sotto Le Stelle offers an authentic Italian dining experience with a focus on fresh seafood and local ingredients, perfect for tourists seeking a taste of Calabria's rich culinary heritage.

A brief summary to Ristorante Sotto Le Stelle

  • Strada Provinciale Reggio Calabria Terreti Gambarie, San Domenico, Metropolitan City of Reggio Calabria, 89126, IT
  • +393497496255
  • Monday 4 pm-11 pm
  • Tuesday 4 pm-11 pm
  • Wednesday 4 pm-11 pm
  • Thursday 4 pm-11 pm
  • Friday 4 pm-11 pm
  • Saturday 4 pm-11 pm
  • Sunday 10 am-6 pm

Local tips

  • Try to visit during sunset for breathtaking views while dining.
  • Make reservations on weekends as it can get quite busy.
  • Ask about daily specials for unique seasonal dishes.
  • Pair your meal with local wines recommended by the staff.
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Nestled in the picturesque landscape of San Domenico, Ristorante Sotto Le Stelle invites you to indulge in a delightful culinary journey. This charming Italian restaurant specializes in seafood dishes that celebrate the flavors of the Mediterranean. Guests can expect a warm and inviting atmosphere, where rustic decor complements the breathtaking views of the surrounding nature. The menu features an array of delectable options, from freshly caught fish to traditional pasta dishes made with locally sourced ingredients. The restaurant is particularly known for its commitment to quality and authenticity, ensuring each dish is crafted with care. Whether you choose to savor a plate of spaghetti alle vongole or enjoy grilled calamari drizzled with lemon, every bite promises to be a celebration of flavor. Ristorante Sotto Le Stelle also boasts an impressive selection of regional wines, making it an ideal spot for wine enthusiasts looking to pair their meals with local varietals. Open during the evenings from Monday to Saturday and offering lunch on Sundays, this establishment is perfect for both casual diners and special occasions. The friendly staff are eager to share their knowledge about the menu and help guests navigate their dining choices, ensuring a memorable experience that highlights the best of Calabrian cuisine.

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