Restaurants in Herculaneum

Naples Certified Pasta & Tiramisu Class Drink and Appetizer

Awesome, fun time with Claudio and professional chef!

We throughly enjoyed the pasta making class and would highly recommend it. The chef is wonderful, but Claudio was the star of the event! His charming personality made the event special. Claudio kept the group engaged and laughing as we relaxed and got to know everyone. We made ravioli with ricotta filling in a tomato basil sauce, fettuccine and tiramisu for dessert. Once we finished preparing, the chef expertly cooked our pasta dishes and we enjoyed the meal with new friends! Thank you for a great time in Napoli, we are already talking about our next trip back!

Sorrento : Cooking class & Wine Pairing with Sommelier by the Sea

INCREDIBLE! Favorite experience so far!

Vittoria gave us the most incredible and authentic experience. Ana the head chef was an incredible teacher and has passed along many secrets to helping us perfect ravioli and fettuccini when we are back in the states. All of the wine pairings were impeccable to each dish! We highly recommend this experience to anyone traveling to Sorrento. They truly made you feel like family!

Authentic cooking class on a farm with a view of Sorrento.

Beautiful from start to finish!

From the moment I messaged Martina the night before to her dropping us off at the ferry (when she did not have to at all) this experience captured the most amazing and beautiful moments. It will make you feel like you are apart of their family. It was funny, education, absolutely beautiful, and made you feel like you were in a movie. They take the time to make sure you are happy, that you know what’s going on, that you enjoy the food and the experience. It was amazing. 100000/10 recommend. We will be back!!