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Dairy - Parmigiano Reggiano - Agricultural Society Saliceto: A Taste of Tradition

Discover the authentic taste of Parmigiano Reggiano at a traditional dairy farm in Mulazzano Ponte, where cheese-making is a time-honored art.

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Experience the authentic flavors of Italy at the Dairy - Parmigiano Reggiano - Agricultural Society Saliceto in Mulazzano Ponte. This family-run farm has been crafting the world-renowned Parmigiano Reggiano cheese for generations, offering visitors a unique insight into traditional cheese-making methods and a chance to savor the distinct taste of this iconic cheese.

A brief summary to Dairy - Parmigiano Reggiano - Agricultural Society Saliceto

  • Monday 8 am-7 pm
  • Tuesday 8 am-7 pm
  • Wednesday 8 am-7 pm
  • Thursday 8 am-7 pm
  • Friday 8 am-7 pm
  • Saturday 8 am-7 pm
  • Sunday 8 am-7 pm

Local tips

  • Visit during the week for a quieter experience and more personalized tours.
  • Don't miss the chance to sample different ages of Parmigiano Reggiano; each has a unique flavor.
  • Check the opening hours before your visit, as they may vary seasonally.
  • Bring a cooler bag if you plan to purchase cheese to ensure it stays fresh on your journey.
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Getting There

  • Public Transport

    From Parma, take bus line 2670 towards Langhirano. Get off at the Mulazzano Ponte Bar stop, which is approximately 57 meters from the dairy. The bus trip takes approximately 50 minutes and costs between €2 and €4. From the bus stop, walk along Via Toscanini to reach the dairy.

  • Taxi

    From Parma city center, a taxi ride to Dairy - Parmigiano Reggiano - Agricultural Society Saliceto takes approximately 28 minutes. The estimated cost is between €35 and €45. Taxis are readily available in Parma. Note: Taxi fares in Lombardy include a base fee of €4.10, a price per kilometer of €1.32, and a waiting time cost of €34.48 per hour. Nightly rates (9:00 PM - 6:00 AM) have a base fee of €7.90.

  • Car

    From Parma, head south on the SP343 towards Mulazzano Ponte. Continue on Via Toscanini, and you will arrive at the Dairy - Parmigiano Reggiano - Agricultural Society Saliceto located at Via Toscanini, 3. The drive takes approximately 28 minutes. Parking is available adjacent to the cheese factory. Note: There may be free parking spots on gravel at Via della Parma 43037 Mulazzano Ponte, which is 3 km from the town center.

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Discover more about Dairy - Parmigiano Reggiano - Agricultural Society Saliceto

The Dairy - Parmigiano Reggiano - Agricultural Society Saliceto is a quintessential destination for cheese lovers and culinary enthusiasts. Located in Mulazzano Ponte, in the province of Parma, this family-run dairy has been crafting the world-famous Parmigiano Reggiano cheese since 1960, using milk exclusively from their own farm. As you step into the facility, the intoxicating aroma of aging cheese fills the air, immersing you in the heart of Italian culinary tradition. Visitors are often greeted with a friendly welcome from knowledgeable staff who are eager to share their passion for cheese-making. Guided tours provide an enriching experience, detailing the meticulous process involved in crafting this time-honored cheese, from milking the cows to the aging process that develops its unique flavors and textures. Visitors to the Parmigiano Reggiano production facility must wear disposable gowns and shoe covers to ensure hygiene and safety. These protective garments help maintain a clean environment, preventing contamination during the cheese-making process. This attention to cleanliness is essential in preserving the high quality of the cheese. After your tour, indulge in a tasting session where you can sample various ages of Parmigiano Reggiano, each offering a distinct taste profile. The on-site store is a treasure trove for foodies, offering not only cheese but also a selection of local products, making it an ideal stop for those looking to bring a taste of Italy back home. With its stunning rural setting, the Dairy Saliceto is a perfect blend of tradition, education, and culinary delight, making it a must-visit for anyone traveling through the Emilia-Romagna region.

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