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Indulge in Decadence at Sava Chocolate

Discover the rich flavors of Madagascar at Sava Chocolate, a haven for chocolate lovers with artisanal delights crafted from local cacao.

Sava Chocolate is a must-visit destination for chocolate lovers exploring the region. This charming chocolate shop offers an exquisite selection of handcrafted chocolates made from the finest local ingredients. Whether you're looking for a sweet treat to enjoy on the go or the perfect souvenir to bring home, Sava Chocolate has something to satisfy every palate. With friendly staff ready to guide you through their offerings, this delightful shop is the perfect place to experience the rich flavors of Madagascar's chocolate culture.

A brief summary to Sava chocolate

Local tips

  • Visit during the week to avoid crowds and enjoy a more personalized tasting experience.
  • Don't miss the chance to try their seasonal specialties, which often showcase unique local ingredients.
  • Ask about the origin of their cacao beans; understanding the story behind each chocolate enhances the tasting experience.
  • Consider purchasing a selection of chocolates to take home as gifts or souvenirs for loved ones.
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Getting There

  • Car

    If you're driving, start from the center of Sava. Head southwest on Avenue de l'Indépendance towards Rue de la République. Continue straight for about 1 kilometer, then turn left onto Route Nationale 5. Follow this road for approximately 5 kilometers. You will see a sign for Sava Chocolate on your right. There is parking available on-site.

  • Public Transportation (Taxi-Brousse)

    To reach Sava Chocolate via taxi-brousse, go to the main taxi-brousse station in Sava. Look for a taxi-brousse heading towards the direction of Antalaha. Inform the driver you want to stop at Sava Chocolate. The journey will take about 20 minutes and will cost around 2000 Ariary. Once you arrive, there will be a short walk (about 500 meters) to Sava Chocolate, which is located on Route Nationale 5.

  • Walking

    If you are already in Sava and prefer to walk, from the center of town, make your way to Avenue de l'Indépendance and head southwest. After about 1 kilometer, turn left onto Route Nationale 5. Continue walking for another 5 kilometers. Sava Chocolate will be on your right. Make sure to wear comfortable shoes as this will be a long walk.

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Discover more about Sava chocolate

Sava Chocolate is a delightful chocolate shop that captures the essence of Madagascar's rich cocoa heritage. Located in the heart of the region known for its premium cacao, this establishment is dedicated to crafting artisanal chocolates that are not only delicious but also reflect the unique flavors of the island. Each piece of chocolate is made with care, using locally sourced ingredients that celebrate the vibrant agricultural bounty of Madagascar. Visitors to Sava Chocolate can expect to find a wide array of treats, from rich dark chocolate bars to creamy milk chocolate truffles, each meticulously prepared to ensure an unforgettable tasting experience. As you step into the shop, the enticing aroma of chocolate envelops you, inviting you to explore the various displays filled with beautifully packaged confections. The friendly staff is knowledgeable and passionate about what they do, eager to share insights about the chocolate-making process and the origins of their ingredients. They can guide you through tasting sessions that highlight the diverse flavors found in Madagascar's cocoa beans, making it an educational experience as well as a delicious one. The shop also offers the perfect opportunity to purchase gifts, with beautifully wrapped chocolates that make for ideal souvenirs. Sava Chocolate is not just a shop; it’s a celebration of the chocolate-making craft and the dedication of local farmers who grow the cocoa beans. Whether you are a seasoned chocolate enthusiast or a curious traveler, a visit to Sava Chocolate is an essential part of your journey through Madagascar, allowing you to indulge in the region's sweet offerings while supporting local artisans and sustainable practices.

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