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Savor Authentic Flavors at That Hangi Place

Discover the authentic taste of New Zealand at That Hangi Place, where traditional Hangi cooking meets modern convenience in Gisborne.

4.6

Experience the rich culinary traditions of New Zealand at That Hangi Place in Gisborne. This take-away restaurant specializes in Hangi, a traditional Maori method of cooking that uses heated stones buried in the ground, imparting unique flavors to the food. Perfect for tourists looking to indulge in local cuisine!

A brief summary to That Hangi Place

  • 420 Gladstone Rd, Gisborne, Gisborne, 4010, NZ
  • +6468680980

Local tips

  • Try the traditional Hangi platter for a full experience of flavors.
  • Visit during lunchtime for quicker service and a less crowded experience.
  • Pair your meal with a local beverage for a true taste of Gisborne.
  • Don’t forget to check for daily specials that highlight seasonal ingredients.
  • Arrive early for the best selection of fresh dishes, as popular items tend to sell out.
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Getting There

  • Walking

    If you're starting from the centre of Gisborne, head south on Gladstone Road. Walk towards the intersection with Customhouse Street. Continue straight for about 15 minutes until you reach 420 Gladstone Road. That Hangi Place will be on your left side, look for the signage.

  • Public Transport - Bus

    From Gisborne city centre, catch the bus heading towards Wainui. Make sure to check the bus schedules as they may vary. Get off at the stop closest to Gladstone Road, which is usually near the intersection with Customhouse Street. From there, it is a short 5-minute walk down Gladstone Road to reach That Hangi Place at 420 Gladstone Road.

  • Bicycle

    If you prefer cycling, rent a bicycle from one of the local shops in Gisborne. Head south on Gladstone Road, following the same route as walking. The ride will take approximately 10 minutes. Look for That Hangi Place at 420 Gladstone Road on your left side.

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Discover more about That Hangi Place

Nestled in the heart of Gisborne, That Hangi Place is a culinary gem for travelers seeking an authentic taste of New Zealand's rich cultural heritage. Specializing in Hangi, the restaurant offers a unique dining experience where food is cooked using the traditional Maori technique of burying heated stones underground. This method not only infuses the ingredients with a distinctive smoky flavor but also symbolizes the communal spirit of Maori culture, making every meal here a celebration of history and tradition. The menu features a variety of dishes, from tender meats to fresh vegetables, all expertly prepared to deliver a taste that is both hearty and satisfying. The warm, inviting atmosphere encourages visitors to savor their meals while experiencing the friendly hospitality of the locals. Open every day from 8 AM to 10 PM, That Hangi Place provides flexibility for tourists exploring Gisborne's attractions. Whether you are grabbing a quick lunch or enjoying a leisurely dinner, the restaurant’s convenient take-away service allows you to enjoy your meal wherever you please, be it at a local park or a scenic beach nearby. As you plan your visit, be sure to indulge in their signature dishes that highlight the flavors of the region. The restaurant’s commitment to quality and authenticity has garnered a loyal following among locals and visitors alike, making it a must-visit destination for anyone wanting to experience the essence of New Zealand cuisine. That Hangi Place is not just a meal; it’s a journey into the heart of Maori culture and the flavors of Gisborne.

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