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Ichigo Ichie Bistro and Natural Wine, Cork

Discover refined Japanese flavors and natural wines in a lively, casual bistro setting at Ichigo Ichie, Cork’s celebrated culinary gem.

4.5

Ichigo Ichie Bistro and Natural Wine in Cork offers a refined Japanese dining experience with a focus on natural wines and seasonal, quality ingredients. Located on Sheares Street, this bistro presents a casual yet sophisticated atmosphere where guests enjoy beautifully presented dishes inspired by traditional Kaiseki principles, but with an approachable and lively ambiance. The menu changes regularly to reflect hyper-seasonal produce, making each visit unique.

A brief summary to Ichigo Ichie Bistro and Natural Wine

  • 5 Sheares St, Cork, Centre, T12 RY7Y, IE
  • +353214279997
  • Visit website
  • Duration: 1 to 2.5 hours
  • Luxury
  • Environment icon Indoor
  • Mobile reception: 5 out of 5
  • Monday 5 pm-10 pm
  • Tuesday 5 pm-10 pm
  • Wednesday 5 pm-10 pm
  • Thursday 5 pm-10 pm
  • Friday 5 pm-10 pm
  • Saturday 5 pm-10 pm

Local tips

  • Book well in advance, especially for weekend evenings, as the bistro is popular and seats fill quickly.
  • Try the natural wine pairings recommended by staff to enhance your tasting experience.
  • Arrive with an open mind to enjoy the seasonal Kaiseki-inspired menu, which changes regularly.
  • Consider sitting near the chef’s area if available, for a more interactive dining experience.
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Ichigo Ichie Bistro and Natural Wine location weather suitability

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  • Weather icon Mild Temperatures

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An Inviting Japanese Bistro in the Heart of Cork

Nestled on Sheares Street in Cork city centre, Ichigo Ichie Bistro and Natural Wine presents a modern take on Japanese cuisine, blending tradition with a relaxed dining environment. Unlike formal Michelin-starred establishments, this bistro offers a more casual yet still refined experience, where the emphasis is on quality ingredients and natural wines. The interior is understated, allowing the food and convivial atmosphere to take centre stage.

Seasonal Menus Inspired by Kaiseki Traditions

The menu at Ichigo Ichie is inspired by Kaiseki, a Japanese multi-course dining style that celebrates seasonal ingredients and meticulous presentation. The dishes follow a thoughtful sequence that balances flavors and textures, with a focus on seafood and fresh produce. The menu evolves every four to six weeks, ensuring that diners experience the freshest local and imported ingredients. Signature dishes often include delicate seafood preparations, umami-rich broths, and inventive combinations that surprise the palate.

Natural Wines and Thoughtful Pairings

A distinctive feature of Ichigo Ichie is its curated selection of natural wines, chosen to complement the subtle and complex flavors of the food. The knowledgeable staff are adept at recommending pairings that enhance the dining experience, from light, fruity whites to fuller-bodied reds and mature sakes. This focus on natural wine adds a unique dimension to the meal, appealing to both wine aficionados and curious diners.

Atmosphere and Service

The bistro’s atmosphere is lively yet calm, with a buzz of contented diners and attentive but unobtrusive service. The staff are well-informed about the menu, happy to explain each dish and its origins, enhancing guests’ appreciation of the culinary journey. The setting is intimate and stylish but without pretension, making it suitable for special occasions or an indulgent night out.

A Destination for Culinary Exploration

Ichigo Ichie stands out in Cork’s dining scene for its unique blend of Japanese culinary artistry and approachable bistro style. It attracts those who appreciate fine dining without formality, offering a sensory experience that is both memorable and accessible. Whether savoring the matcha panna cotta with lychee ice cream or exploring the diverse seafood offerings, guests leave with a sense of having experienced something rare and thoughtfully crafted.

Local Significance and Recognition

Recognized by the MICHELIN Guide with a Bib Gourmand designation, Ichigo Ichie Bistro and Natural Wine is celebrated for delivering excellent quality and value. It reflects a growing appreciation in Ireland for authentic Japanese cuisine presented with creativity and respect for ingredients. The restaurant’s commitment to seasonal menus and natural wines also aligns with contemporary dining trends focused on sustainability and provenance.

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