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The Coconut Tree Cheltenham: Authentic Sri Lankan Flavours in a Vibrant Setting

Experience vibrant Sri Lankan street food and island cocktails in a cozy, lively Cheltenham venue with authentic flavours and warm hospitality.

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The Coconut Tree Cheltenham offers a lively, affordable taste of Sri Lankan street food with an authentic menu featuring vibrant spices, fresh ingredients, and unique dishes like Jackfruit Kotthu and Chicken Curry on the Bone. Set in a cozy, brick-accented venue, it combines warm island hospitality with fun ‘Cocotails’ and a relaxed, buzzing atmosphere perfect for casual dining and social gatherings.

A brief summary to The Coconut Tree Cheltenham

  • 59 St Paul's Rd, Cheltenham, GL50 4JA, GB
  • +441242465758
  • Visit website
  • Duration: 1 to 2.5 hours
  • Mid ranged
  • Environment icon Indoor
  • Mobile reception: 4 out of 5
  • Monday 12 pm-11 pm
  • Tuesday 12 pm-11 pm
  • Wednesday 12 pm-11 pm
  • Thursday 12 pm-11 pm
  • Friday 12 pm-1 am
  • Saturday 12 pm-1 am
  • Sunday 12 pm-10 pm

Local tips

  • Try the signature Jackfruit Kotthu or Chicken Curry on the Bone for an authentic taste of Sri Lankan street cuisine.
  • Pair your meal with one of the unique ‘Cocotails’—tropical island-inspired cocktails that complement the spicy dishes.
  • Book a table in advance for weekend evenings to avoid waiting, as the venue can get busy.
  • The Coconut Tree offers vegan, vegetarian, and gluten-free options, so inform the staff of any dietary requirements.
  • Enjoy the lively atmosphere with friends or for a casual date night, but be prepared for a vibrant, bustling environment.
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The Coconut Tree Cheltenham location weather suitability

  • Weather icon Any Weather
  • Weather icon Mild Temperatures

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A Celebration of Sri Lankan Culinary Heritage

The Coconut Tree Cheltenham brings the rich and diverse flavours of Sri Lankan cuisine to the heart of Gloucestershire. Its menu is a vibrant showcase of traditional street food, including signature dishes such as Jackfruit Kotthu—a finely chopped rotti with vegetables and spices—and the popular Chicken Curry on the Bone, slow-cooked to tender perfection. The restaurant emphasizes fresh, authentic ingredients and bold spices, offering a range of meat, fish, and vegetarian options, including vegan and gluten-free dishes. This dedication to authenticity is complemented by the use of Sri Lankan staples like coconut sambol, dhal, and beetroot baduma, which enrich each plate with layers of flavour.

Atmosphere and Dining Experience

Inside, the venue exudes a cozy, rustic charm with exposed brick walls and warm lighting, creating an inviting space for both intimate dinners and lively group gatherings. The ambiance is enhanced by quirky touches such as candles set in half coconut shells and a soundtrack that keeps the energy vibrant. The Coconut Tree is known for its friendly, warm hospitality, where guests are welcomed as part of an extended family. The dining style encourages sharing and exploring a variety of small plates, making it ideal for adventurous eaters eager to try new flavours and combinations.

Signature Drinks and Social Vibe

Complementing the food is an inventive cocktail menu featuring ‘Cocotails’—island-inspired drinks that blend tropical fruits and spices, offering a refreshing counterpoint to the spicy dishes. The bar atmosphere is casual and fun, often buzzing with conversation and laughter, reflecting the lively spirit of Sri Lankan street culture. The Coconut Tree also offers a selection of beers and non-alcoholic beverages to suit all tastes.

Commitment to Accessibility and Inclusivity

The restaurant caters to a broad audience, including families, solo diners, and groups, with a strong emphasis on accommodating dietary preferences such as vegetarian, vegan, and gluten-free options. The venue is wheelchair accessible and pet friendly, ensuring a welcoming environment for all visitors. Its location in Cheltenham makes it an accessible culinary destination for locals and tourists alike.

Practical Details and Visitor Tips

Open daily from noon, The Coconut Tree extends its hours late into the evening on weekends, making it a great spot for both lunch and late-night dining. Prices are affordable, reflecting the restaurant’s mission to offer quality Sri Lankan food without a hefty bill. The casual dress code and lively atmosphere make it suitable for relaxed outings rather than formal occasions. Reservations are recommended during peak times to secure a table in this popular venue.

A Unique Culinary Gem in Cheltenham

The Coconut Tree stands out in Cheltenham’s dining scene by delivering an authentic slice of Sri Lanka through its food, drink, and vibrant atmosphere. It combines cultural heritage with a contemporary dining experience, inviting guests to indulge in a sensory journey of tastes, aromas, and conviviality that is both memorable and accessible.

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