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Bread Street Kitchen & Bar - Liverpool

Experience Gordon Ramsay’s signature dishes in a stylish, lively brasserie setting at Liverpool ONE’s Bread Street Kitchen & Bar.

4.2

Bread Street Kitchen & Bar in Liverpool offers a modern, lively dining experience featuring Gordon Ramsay’s signature dishes like Beef Wellington, alongside seasonal British and international cuisine. Located in Liverpool ONE on Paradise Street, this stylish restaurant combines a smart brasserie atmosphere with an open kitchen and a menu that balances classic and contemporary flavors.

A brief summary to Bread Street Kitchen & Bar - Liverpool

  • 45 Paradise St, Liverpool, L1 3EU, GB
  • +442075927945
  • Visit website
  • Duration: 1 to 2.5 hours
  • Mid ranged
  • Environment icon Indoor
  • Mobile reception: 5 out of 5
  • Monday 11:30 am-10 pm
  • Tuesday 11:30 am-10 pm
  • Wednesday 11:30 am-10 pm
  • Thursday 11:30 am-11 pm
  • Friday 11:30 am-11 pm
  • Saturday 11:30 am-11 pm
  • Sunday 11:30 am-9 pm

Local tips

  • Try the Beef Wellington, Ramsay’s signature dish, but be prepared for a wait as it takes about 45 minutes to prepare.
  • Book in advance for evenings and weekends to secure a table in this popular Liverpool ONE location.
  • Consider lighter starters or salads if you prefer quicker service, as some mains may take longer to arrive.
  • Check for special set menus or seasonal offers for better value dining options.
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Bread Street Kitchen & Bar - Liverpool location weather suitability

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  • Weather icon Mild Temperatures

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A Contemporary Culinary Hub in Liverpool ONE

Nestled in the heart of Liverpool ONE at 45 Paradise Street, Bread Street Kitchen & Bar brings a slice of Gordon Ramsay’s culinary flair to the city. The restaurant’s design embraces a smart, modern brasserie style with an open-plan kitchen that allows diners to watch chefs at work, creating a vibrant and engaging atmosphere. The interior features tasteful lighting and a spacious layout that suits a variety of occasions, from casual lunches to celebratory dinners.

Signature Dishes and Diverse Menu Offerings

The menu showcases Ramsay’s classic dishes, including the famed Beef Wellington, prepared with tender fillet steak wrapped in flaky pastry, served with rich mushroom duxelle and bone marrow gravy. Other highlights include beer-battered haddock, dry-aged sirloin steaks, and a variety of seasonal salads and starters such as tuna tartare and prawn cocktail. The kitchen also caters to diverse tastes with options like chicken curry and vegetarian dishes, though gluten-free choices are somewhat limited.

Dining Experience and Service Dynamics

Service at Bread Street Kitchen & Bar is generally attentive and polite, with staff striving to maintain a friendly and efficient environment. While the restaurant offers a polished dining experience, some guests have noted occasional delays, particularly with main courses and desserts. The atmosphere is lively yet comfortable, making it suitable for both groups and intimate meals.

Ambiance and Social Scene

The restaurant’s ambiance balances sophistication with approachability. Its location within Liverpool ONE places it amid a bustling retail and entertainment district, contributing to a lively social vibe. The open kitchen design adds an element of theatre, while the modern décor and lighting create an inviting setting for dining and socializing.

Value and Pricing Considerations

Bread Street Kitchen & Bar positions itself at a mid-to-high price point, reflecting its celebrity chef branding and quality of ingredients. Signature dishes like the Beef Wellington come at a premium price, which some diners find justified by the preparation and presentation, while others consider it less compelling relative to cost. The menu offers a range of price options, including more affordable starters and salads, making it accessible for different budgets.

Local Significance and Culinary Identity

As one of Gordon Ramsay’s branded venues in Liverpool, Bread Street Kitchen & Bar contributes to the city’s growing reputation as a culinary destination. It blends traditional British fare with international influences, reflecting Ramsay’s style of combining classic techniques with contemporary tastes. The restaurant’s presence in Liverpool ONE enhances the area’s appeal for both locals and visitors seeking a quality dining experience with a touch of celebrity chef prestige.

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