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Badger & Co: Edinburgh’s Whimsical Gastropub with a Literary Twist

A charming Wind in the Willows–themed gastropub in Edinburgh serving elevated Scottish pub classics and creative cocktails in a lively, welcoming setting.

4.5

Nestled in Edinburgh’s city centre on Castle Street, Badger & Co offers a unique gastropub experience blending superior pub grub with a charming Wind in the Willows theme. Known for its attentive service, lively atmosphere, and a menu featuring Scottish-sourced ingredients, this cocktail bar and restaurant serves everything from hand-dived scallops to hearty game pies, alongside creative cocktails and a cozy beer garden.

A brief summary to Badger & Co

  • 32 Castle St, Edinburgh, EH2 3HT, GB
  • +441312265430
  • Visit website
  • Duration: 1 to 2.5 hours
  • Mid ranged
  • Environment icon Indoor
  • Mobile reception: 5 out of 5
  • Monday 12 pm-12 am
  • Tuesday 12 pm-12 am
  • Wednesday 12 pm-12 am
  • Thursday 12 pm-12 am
  • Friday 12 pm-1 am
  • Saturday 12 pm-1 am
  • Sunday 12 pm-12 am

Local tips

  • Try the hand-dived scallops with Stornoway black pudding for a signature starter that showcases local flavors.
  • Enjoy one of their inventive cocktails or mocktails, highly recommended by staff for a perfect pairing with your meal.
  • Reserve a table in advance, especially on weekends, to secure a spot in the cozy main dining area or the small beer garden.
  • Consider sharing several smaller dishes to sample a variety of the menu’s offerings without overfilling.
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Badger & Co location weather suitability

  • Weather icon Any Weather
  • Weather icon Rain / Wet Weather
  • Weather icon Mild Temperatures

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A Distinctive Theme and Atmosphere

Badger & Co stands out in Edinburgh’s dining scene with its playful homage to the beloved Wind in the Willows characters. The interior decor subtly references the story’s woodland charm, creating a welcoming and quirky environment that balances casual comfort with a touch of literary whimsy. The layout provides well-spaced tables and a lively yet relaxed vibe, making it suitable for both intimate dinners and social gatherings.

Culinary Craftsmanship Rooted in Scottish Ingredients

The menu at Badger & Co is a thoughtful blend of classic pub fare elevated with finesse and fresh, locally sourced Scottish ingredients. Signature dishes include hand-dived scallops paired with Stornoway black pudding, the hearty Cullen skink soup, and a variety of mains such as the pork tomahawk glazed with nduja and red pepper, and the steak and peppercorn pie featuring bone marrow gravy. The kitchen’s approach is to offer superior pub grub that respects tradition while delivering quality and creativity.

Drinks and Cocktail Culture

Complementing the food is an impressive cocktail program, praised for both classic and inventive mixes. The bar also offers a selection of mocktails, craft beers, and a cozy beer garden for outdoor enjoyment. The staff’s knowledge and recommendations enhance the drinking experience, making it a favored spot for both pre-dinner drinks and evening socializing.

Service and Visitor Experience

Badger & Co is renowned for its attentive and friendly staff who provide prompt service without being intrusive. The team’s professionalism contributes to a relaxed dining atmosphere where guests feel well cared for. The restaurant also caters thoughtfully to special occasions, adding personal touches that enhance the experience.

Location and Accessibility

Situated at 32 Castle Street, the venue benefits from a central Edinburgh location within easy reach of major attractions and transport links. The setting is urban yet inviting, with amenities including clean restrooms and a small outdoor seating area. This makes Badger & Co an accessible and convenient choice for locals and visitors alike.

Balancing Quality and Price

While the pricing is moderate to slightly premium, reflecting the quality of ingredients and craftsmanship, many find the value justified by the food’s taste, presentation, and the overall ambiance. Portions tend to be well judged, allowing diners to sample multiple dishes without feeling overwhelmed.

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