Taste of Europe in Mexico: History and Flavors of Artisan Cheese

San Miguel de Allende, MX
100% of travellers recommend this
Excellent (30 reviews)
Self-guided

Included

  • inclusion
    Snacks
    Several appetizers and a dozen or more cheeses, a variety of beverages

Excluded

  • exclusion
    Private transportation
    Private transportation

Meeting Point

From Centro San Miguel de Allende, head up Independencia to the top of the road and make a right at the gated community Vista Antigua to the guard gate. We will meet you just outside the gate at 10 minutes prior to the start of the class.

Meeting point

Independencia 2260, Mexiquito, 37717 San Miguel de Allende, Gto. , Mexico

End point

End Point

From Centro San Miguel de Allende, head up Independencia to the top of the road and make a right at the gated community Vista Antigua to the guard gate. We will meet you just outside the gate at 10 minutes prior to the start of the class.

Meeting point

Independencia 2260, Mexiquito, 37717 San Miguel de Allende, Gto. , Mexico

End point

What to expect

We start off the class enjoying several cheese based appetizers and a beverage and then settle into our places at the table. After introductions, we begin with an overview of the history of cheese, specifically in Mexico, and learn about the generations of French cheese makers who have made Mexico home for hundreds of years. We'll discuss how cheese is made, the styles of cheese and what the differences are between commercial and artisan cheeses. And then to the best part, the cheeseboard. We'll set up a large French inspired cheeseboard with a dozen local artisan cheeses and pair them with condiments made in and around San Miguel de Allende such as membrillo, cajeta de Celaya and miel de azahar, orange blossom honey. You'll learn how to set up a cheeseboard and where and how to buy, serve, cut, pair and store cheese. We'll serve several drinks and teach you the rules of pairing them with different types of cheeses. And of course as we go around the cheeseboard, you will taste each of them, learn about the cheese makers, cheese mongers and where to buy the cheeses here in Mexico. We'll finish the class with a cheese based dessert.
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Independencia 2260

We start off the class enjoying several cheese based appetizers and a beverage and then settle into our places at the table. After introductions, we begin with an overview of the history of cheese, specifically in Mexico, and learn about the generations of French cheese makers who have made Mexico home for hundreds of years. We'll discuss how cheese is made, the styles of cheese and what the differences are between commercial and artisan cheeses. And then to the best part, the cheeseboard. We'll set up a large French inspired cheeseboard with a dozen local artisan cheeses and pair them with condiments made in and around San Miguel de Allende such as membrillo, cajeta de Celaya and miel de azahar, orange blossom honey. You'll learn how to set up a cheeseboard and where and how to buy, serve, cut, pair and store cheese. We'll serve several drinks and teach you the rules of pairing them with different types of cheeses. And of course as we go around the cheeseboard, you will taste each of them, learn about the cheese makers, cheese mongers and where to buy the cheeses here in Mexico. We'll finish the class with a cheese based dessert.

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Parroquia de San Miguel Arcangel

Nestled in the heart of San Miguel de Allende, the Parroquia de San Miguel Arcángel stands as a stunning testament to neo-Gothic architecture and rich cultural history. This iconic church is not only a spiritual center but also a must-visit landmark for tourists, offering breathtaking views and a glimpse into the town's vibrant heritage.

The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.

Additional Information

  • Additional information
    All areas and surfaces are wheelchair accessible
  • Additional information
    Infants and small children can ride in a pram or stroller
  • Additional information
    Infants are required to sit on an adult’s lap
  • Additional information
    Public transportation options are available nearby
  • Additional information
    Service animals allowed
  • Additional information
    Transportation options are wheelchair accessible
  • Additional information
    Wheelchair accessible
Provided by Empress of Cheese

What our experts say

  • icon
    Visit nearby Parroquia for stunning views.
  • icon
    Try local restaurants like The Rooftop.
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    Bring a notebook for cheese pairing tips.
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    Explore artisan cheese shops post-class.
  • icon
    Enjoy a stroll around Centro after class.

More About this Experience

Introduction

Embark on a culinary journey like no other with the "Eat your way through a Cheese Class" experience in San Miguel de Allende. Led by the Empress of Cheese herself, this class promises to tantalize your taste buds and educate you on the rich history of European-influenced artisan cheeses in Mexico.

What to expect?

Indulge in a delectable array of cheese-based appetizers and beverages before diving into the fascinating world of cheese. Learn about the art of cheese-making, the different styles of cheese, and the distinctive characteristics of artisan cheeses. Discover how to create a stunning French-inspired cheeseboard and master the art of pairing cheeses with local condiments and beverages.

Who is this for?

This cheese class is perfect for cheese enthusiasts, foodies, and anyone looking to expand their culinary knowledge. Whether you're a cheese connoisseur or a novice, this experience will delight your senses and leave you with a newfound appreciation for the world of cheese.

Why book this?

Immerse yourself in the world of artisan cheese with a knowledgeable guide who has spent years studying and exploring the culture of Mexican cheese. Sample a variety of local cheeses, learn how to create a stunning cheeseboard, and gain insights on where to buy, serve, and pair cheeses. With a picturesque view overlooking the city, this experience is a feast for the senses that you won't want to miss.

Good to know

The class is held in a charming setting with locally sourced ingredients, ensuring an authentic and unforgettable experience. From setting up a cheeseboard to learning the rules of pairing drinks with cheeses, you'll leave with valuable tips and tricks to impress your guests at your next gathering.

Reviews

Guests rave about the immersive and educational experience of the cheese class, praising the Empress of Cheese for her expertise and passion for all things cheese. Many have described it as a highlight of their time in San Miguel de Allende, with some even planning to recreate the cheeseboard at home. Don't miss out on this unique and delicious adventure!

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