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CocoMaya: Asian Fusion Beachfront Dining

Experience Asian-Latin fusion cuisine in a stunning beachfront setting at CocoMaya, Virgin Gorda. Perfect for sunset cocktails and lively evenings.

4.8

CocoMaya is a stylish beachfront restaurant on Virgin Gorda, offering Asian fusion cuisine with Caribbean influences. Nestled between granite boulders and the turquoise waters of the Sir Francis Drake Channel, it's known for its sunset views, creative cocktails, and lively atmosphere.

A brief summary to CocoMaya Restaurant

Local tips

  • Make reservations in advance, especially for sunset dining, to secure the best seating.
  • Try the CocoMaya roll, shrimp lettuce wraps, or chicken satay for a taste of their signature dishes.
  • Arrive early to enjoy a cocktail at the bar's swing seat overlooking the beach.
  • Check their schedule for live music and DJ sets on weekends to enhance your dining experience.
  • Consider visiting for a special occasion and inquire about private dining options in the cabana.
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Getting There

  • Taxi

    From the Spanish Town ferry dock, taxis are readily available. The ride to CocoMaya is a short drive. A one-way taxi fare from the ferry dock to CocoMaya is approximately $5 per person. Confirm the fare with the driver before starting your journey. Taxis can also be arranged from other locations on the island, such as The Baths or Leverick Bay, with fares varying based on distance.

  • Walking

    If you are staying in Spanish Town, CocoMaya is within walking distance from many accommodations. From the Virgin Gorda Yacht Harbour, it's approximately a 15-20 minute walk. Head west along the main road, and CocoMaya will be on your left, nestled between the boulders and the beach. There are no specific costs associated with walking.

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Discover more about CocoMaya Restaurant

CocoMaya is a must-visit restaurant and bar located on Virgin Gorda in the British Virgin Islands. This unique establishment blends Asian, Latin, and Caribbean flavors in a stunning beachfront setting. The restaurant is nestled between giant granite boulders, a white sand beach, and the shimmering turquoise waters of the Sir Francis Drake Channel, offering an idyllic destination oriented towards the sunset. The architecture incorporates natural elements like slate tiles, twisted Leani vines, and exotic timbers, creating a Balinese-inspired feel. The open-air dining room provides a clean, simple, and straightforward ambiance with dried Liana vines serving as intriguing room dividers. The venue is perfect for a relaxed lunch, sunset cocktails, or an evening dinner, often complemented by live entertainment. The menu is designed to be served family-style, combining favorite 'street food' dishes with exotic flavors alongside contemporary creations. Local produce and consciously caught BVI seafood are used when available. CocoMaya is also a popular spot for private events and milestone moments, offering a private cabana at the water's edge for special occasions. As the sun sets, fire pits blaze, cocktails flow, and on weekends, live music and DJ sets enhance the vibrant atmosphere. CocoMaya is located minutes from Virgin Gorda's iconic Baths and the beautiful beach of Spring Bay. It is considered a favorite among haute hippies and well-connected creatives, offering a laid-back luxe ambiance.

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