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Paradox Beer Company: Wayward Beers in the Rockies

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Discover Paradox Beer Company in Divide, CO: Crafting unique barrel-aged wild and sour beers with a passion for experimentation and local terroir.

Nestled in the mountain town of Divide, Colorado, Paradox Beer Company offers unique barrel-aged wild and sour beers. With a focus on experimentation and local ingredients, Paradox provides a tasting experience that blends modern brewing with traditional farmhouse techniques.

A brief summary to Paradox Beer Company

  • Monday 3 pm-9 pm
  • Thursday 12 pm-9 pm
  • Friday 12 pm-9 pm
  • Saturday 12 pm-9 pm
  • Sunday 12 pm-7 pm
Eve
From Eve

Know before you go

Hi, I'm Eve. Here are a few practical things to know before exploring Paradox Beer Company.

  • Check the brewery's website or social media for the latest food truck schedule to plan your visit around your favorite cuisine.
  • Bring a jacket or sweater, as the brewery is located at a high elevation and the weather can change quickly.
  • Consider trying a flight of beers to sample a variety of Paradox's unique barrel-aged offerings.
  • Dogs are welcome in the beer garden, so feel free to bring your furry friend along.

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Getting There

  • Driving

    Paradox Beer Company is located at 10 Buffalo Ct, Divide, CO 80814. From the center of Divide, head west on US-24 W, then turn left onto Buffalo Ct. The brewery will be on your left. Parking is available in the brewery's parking lot. There are no tolls on this route.

Discover more about Paradox Beer Company

Paradox Beer Company, located in Divide, Colorado, is a craft brewery specializing in barrel-aged wild and sour beers. Founded in 2012 by Jeff, Brian, and David, Paradox operates with a passion for experimentation, blending modern brewing processes with ancient techniques. The brewery is set on three acres at an elevation above 9,000 feet and is powered by 100% wind energy, with plans to incorporate solar power.Paradox's beers undergo a unique polymicrobial fermentation process, utilizing a combination of intentional and spontaneous fermentation with various yeasts and bacteria. The brewery harvests its own wild and feral Brettanomyces from the rich Colorado mountain environment. Base recipes are carefully selected, and the beers are aged in barrels for a minimum of four months, sometimes up to several years, before blending. This meticulous process results in one-of-a-kind flavors that define Paradox's signature taste.Visitors to Paradox Beer Company can enjoy a selection of barrel-aged American wilds, sours, and lagers in the spacious beer garden, which offers stunning mountain views. Local food trucks often provide food. The taproom is open Monday and Thursday through Sunday. Paradox distributes its beers to retailers in several states, including Colorado, California, and others.
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