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Explore the Art of Dairy at 4 Madonne Caseificio dell'Emilia

Experience the rich tradition of cheese-making at 4 Madonne Caseificio dell'Emilia, where artisanal dairy meets cultural heritage.

4.7

A brief summary to 4 Madonne Caseificio dell'Emilia

  • Monday 8:30 am-7:30 pm
  • Tuesday 8:30 am-7:30 pm
  • Wednesday 8:30 am-7:30 pm
  • Thursday 8:30 am-7:30 pm
  • Friday 8:30 am-7:30 pm
  • Saturday 8:30 am-7:30 pm
  • Sunday 9 am-1 pm

Nestled in the picturesque Province of Modena, 4 Madonne Caseificio dell'Emilia serves as a delightful homage to the art of cheese-making. This dairy, renowned for its exceptional quality and craftsmanship, invites visitors to immerse themselves in the rich traditions of Italian dairy production. As you step inside, the aromas of fresh cheese fill the air, promising an unforgettable sensory experience. The facility operates as both a museum and a tourist attraction, offering guided tours that unveil the intricate processes behind cheese-making, from the selection of premium milk to the aging of various cheese types. Visitors can witness the skilled artisans at work, learning about time-honored techniques that have been passed down through generations. The informative displays highlight the importance of local ingredients and the passion that drives this celebrated dairy. After the tour, guests are encouraged to indulge in tastings, allowing them to savor a selection of cheeses that exemplify the region's culinary heritage. Pair your cheese with local wines for a truly authentic experience. Whether you're a cheese connoisseur or simply curious about Italian culture, 4 Madonne Caseificio dell'Emilia offers a unique glimpse into the heart of Modena's dairy industry. It's a perfect stop for families, food lovers, and anyone seeking to enrich their travel experience with the flavors and stories of Italy.

Local tips

  • Book your guided tour in advance to secure your spot, especially during peak tourist seasons.
  • Don't miss the cheese tasting sessions; they offer a fantastic opportunity to sample local specialties.
  • Check the opening hours before your visit, as they vary on Sundays.
  • Take advantage of the photo opportunities inside and around the facility, especially with the scenic backdrop of the Modena countryside.
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Experience 4 Madonne Caseificio dell'Emilia

Getting There

  • Car

    If you are traveling by car, you can set your GPS to 'Str. Lesignana, 130, 41123 Lesignana MO'. Start by getting onto the A14 motorway, following signs for Bologna. Depending on where you are in Emilia-Romagna Riviera, you may need to connect to the A1 motorway towards Modena. Once on A1, take the exit towards Modena Nord. From there, follow the signs for Modena along the SS9 road. Continue on SS9 until you reach the roundabout and take the first exit onto Via Emilia toward Modena. After approximately 5 km, turn left onto Str. Lesignana, and you will find 4 Madonne Caseificio dell'Emilia on your right. Parking is available on-site.

  • Public Transportation (Train + Bus)

    If you prefer public transport, first take a train to Modena from your nearest train station in Emilia-Romagna Riviera. The main train station in Modena is well connected to various cities in the region. Upon arrival at Modena train station, exit the station and look for the bus stop. Take bus number 5 (or check for the latest routes) towards Lesignana. After about 20-30 minutes on the bus, get off at the 'Lesignana' stop. From there, it’s a short walk (approximately 10 minutes) to 4 Madonne Caseificio dell'Emilia, located at Str. Lesignana, 130. Ensure you check the bus schedule in advance, as service frequency may vary.

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