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BARTOLOMEI Frantoio & Museo dell'Olio: A Taste of Umbrian Tradition

Explore the art of olive oil production at BARTOLOMEI Frantoio & Museo dell'Olio in Montecchio, Umbria, and savor the authentic flavors of the region.

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Discover the secrets of olive oil production at BARTOLOMEI Frantoio & Museo dell'Olio in Montecchio, Umbria. This family-run business offers a glimpse into the region's rich olive oil heritage, with a museum showcasing traditional techniques and a shop where you can sample and purchase their exquisite products.

A brief summary to BARTOLOMEI Frantoio & Museo dell'Olio

  • Monday 9 am-1 pm
  • Tuesday 9 am-1 pm
  • Wednesday 9 am-1 pm
  • Thursday 9 am-1 pm
  • Friday 9 am-1 pm
  • Saturday 10 am-1 pm
  • Sunday 10 am-1 pm

Local tips

  • Visit during the olive harvest season (October-November) to witness the olive oil production process firsthand.
  • Take a guided tour of the olive groves to learn about the different olive varieties and the unique terroir of Montecchio.
  • Sample the different olive oils and ask the staff for recommendations on how to best use them in your cooking.
  • Purchase a bottle of BARTOLOMEI's olive oil to take home a taste of Umbria.
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Getting There

  • Driving

    From the A1 highway, exit at Orvieto and follow signs for Montecchio. Once in Montecchio, follow the local road signs for 'Frantoio Bartolomei'. The frantoio is located on Via Cagnano, just outside the main town. Parking is available on site. Note that the roads in Montecchio can be narrow and winding, so drive carefully. There are no tolls on this route.

  • Public Transport

    From Orvieto, take a bus towards Montecchio. The bus stop is located near the Orvieto train station. Check local bus schedules for the most up-to-date information. Once in Montecchio, it's approximately a 15-20 minute walk to Frantoio Bartolomei on Via Cagnano. A single bus fare from Orvieto to Montecchio typically costs around €2-€4.

  • Walking

    From the center of Montecchio, follow Via Cagnano out of town. The walk to Frantoio Bartolomei is approximately 15-20 minutes and offers scenic views of the surrounding countryside. The route is mostly flat, but there are some gentle slopes. There are no costs associated with walking.

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Discover more about BARTOLOMEI Frantoio & Museo dell'Olio

BARTOLOMEI Frantoio & Museo dell'Olio invites visitors to explore the fascinating world of olive oil, from the grove to the bottle. Located in Montecchio, a town renowned for its high-quality olive oil, the Bartolomei family has been producing exceptional extra virgin olive oil for generations. The museum showcases the history of olive oil production in Umbria, with displays of antique presses, tools, and artifacts. Learn about the traditional methods used to cultivate and harvest olives, and how these techniques have been passed down through the centuries. Visitors can also tour the frantoio (olive mill) to see the modern production process, where the Bartolomei family combines time-honored traditions with state-of-the-art technology to create their award-winning oils. The hills of Montecchio provide the perfect setting for olive cultivation, with a favorable climate and terrain that contribute to the unique flavor of the oil. The olive groves are home to cultivars of Moraiolo, Frantoio, Leccino, Nocellara del Belice and Leccio del Corno. After the tour, sample a variety of BARTOLOMEI's olive oils, each with its own distinct characteristics. From the intense Olio Dop dei Colli Orvietani to the delicate Selezione Pregiata, there's an oil to suit every palate. You can also purchase other local specialties, such as wine, legumes, and cereals.

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