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Dive into the Vibrant Heart of Tokyo's Toyosu Fish Market

Explore the vibrant Toyosu Fish Market in Tokyo, where fresh seafood meets culinary artistry in a bustling, cultural experience.

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The Toyosu Fish Market, a modern marvel in Tokyo, is a must-visit destination for seafood enthusiasts and culinary adventurers alike. Opened in 2018 as a replacement for the historic Tsukiji Market, Toyosu offers a vibrant glimpse into Japan's seafood culture. The market is home to a variety of seafood wholesalers, showcasing an extensive array of fresh catches from around the world. Visitors can explore the market's bustling aisles, where vendors display everything from glistening tuna and oysters to exotic shellfish, all while absorbing the lively atmosphere that defines this iconic location. One of the highlights of the Toyosu Fish Market is the tuna auction, an exhilarating experience that attracts both locals and tourists. Witness the early morning hustle as buyers bid on the prized fish, a tradition that has become synonymous with Japan's culinary heritage. While the auction is a sight to behold, the market also offers a wide range of dining options that allow visitors to sample the freshest seafood dishes. Savor sushi prepared by expert chefs using the very catches sold just moments before. The market is not just about seafood; it also embodies Tokyo's rich culture and community. As you wander through the various stalls, engage with friendly vendors who are eager to share their knowledge and passion for their products. The atmosphere is electric, filled with the sounds of chatter, the clinking of utensils, and the tantalizing aromas of freshly prepared meals. Whether you're a foodie or simply looking to experience a unique aspect of Tokyo's culture, the Toyosu Fish Market promises an unforgettable adventure.

Local tips

  • Arrive early to catch the tuna auction, which begins around 5 AM.
  • Don’t miss the chance to try fresh sushi at one of the market's restaurants—it's a must!
  • Wear comfortable shoes as you’ll be walking around a lot in the market.
  • Check out the various seafood products and souvenirs available for purchase.
  • Be respectful of the vendors and their workspaces, as it is a functioning market.
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A brief summary to Toyosu Fish Market (new)

  • Monday 5 am-3 pm
  • Tuesday 5 am-3 pm
  • Thursday 5 am-3 pm
  • Friday 5 am-3 pm
  • Saturday 5 am-3 pm

Getting There

  • Car

    Start by heading southeast on Route 6 (also known as National Route 6) from Hitachi toward Mito. Continue until you reach the junction with the Joban Expressway (E6) and merge onto it. Follow the Joban Expressway for approximately 80 kilometers. Take the exit toward Koto City and merge onto Route 357. Follow Route 357 until you reach Toyosu, Koto City. The Toyosu Fish Market is located at 6 Chome-6-1 Toyosu. Parking is available nearby, but be aware of potential fees ranging from 500-1000 yen per hour.

  • Train

    From Hitachi Station, take the JR Joban Line (Rapid Service) toward Ueno. After about 45 minutes, transfer at Toranomon Station to the Tokyo Metro Hibiya Line. Take the Hibiya Line towards Nakameguro and alight at Toyosu Station (approximately 25 minutes). From Toyosu Station, take Exit 1, and you will find the Toyosu Fish Market about a 10-minute walk away. Please note that train fares will vary but expect to pay around 1,500 yen for the entire journey.

  • Bus

    From Hitachi, catch a local bus to Mito Station. From Mito Station, transfer to the highway bus service to Tokyo. Buses run regularly, and the journey takes approximately 2 hours. Once you arrive in Tokyo, take the Tokyo Metro Hibiya Line from Hibiya Station to Toyosu Station (about 10 minutes). After alighting at Toyosu Station, use Exit 1, and it's a 10-minute walk to the market. The total bus fare from Hitachi to Tokyo is about 2,000 yen.

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