Travel Guide to Kani Honke Sapporo Station Main Branch
Discover the exquisite flavors of Hokkaido's seafood at Kani Honke, Sapporo's premier destination for authentic crab dishes.
A brief summary to Kani Honke Sapporo Station Main Branch
- 2 Chome-1-18 Kita 3 Jonishi, Sapporo, 2 Chome Kita 3 Jonishi, Chuo Ward, Hokkaido, 060-0003, JP
- +8111-222-0018
- Visit website
- Monday 11:30 am-10 pm
- Tuesday 11:30 am-10 pm
- Wednesday 11:30 am-10 pm
- Thursday 11:30 am-10 pm
- Friday 11:30 am-10 pm
- Saturday 11:30 am-10 pm
- Sunday 11:30 am-10 pm
Kani Honke: A Culinary Treasure in Sapporo
Nestled in the bustling heart of Sapporo, Kani Honke Sapporo Station Main Branch is renowned for its exceptional crab dishes, attracting food enthusiasts from around the globe. The restaurant prides itself on serving the freshest seafood, sourced directly from the pristine waters of Hokkaido. Diners can indulge in a variety of crab preparations, from succulent steamed crab legs to rich crab miso soup, each dish showcasing the natural sweetness and delicate flavors of the crustacean. The ambiance is both inviting and elegantly designed, making it the perfect setting for a memorable dining experience. Visitors can expect attentive service from knowledgeable staff who are eager to guide you through the extensive menu. In addition to crab specialties, Kani Honke offers a selection of other traditional Japanese dishes, ensuring that there is something to satisfy every palate. The restaurant's commitment to quality and authenticity is reflected in every bite, making it a favorite among locals and tourists alike. Kani Honke is conveniently located near Sapporo Station, making it easily accessible for travelers exploring the city. Whether you are looking to enjoy a casual meal or celebrate a special occasion, this restaurant provides a unique culinary experience that captures the essence of Hokkaido's rich seafood heritage. Be sure to make a reservation during peak hours, as this popular spot tends to fill up quickly, especially during the tourist season.
Local tips
- Make a reservation to avoid long wait times, especially during peak dining hours.
- Try the 'Kani Sarada' (crab salad) for a refreshing start to your meal.
- Ask about the day's specials to experience unique seasonal dishes.
- Pair your meal with a local sake to enhance the flavors of the seafood.
- Visit during lunch hours for a more relaxed atmosphere and potentially lower prices.
Your Ultimate Travel Guide
Getting There
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Subway
If you're starting from Sapporo Station, take the Sapporo Subway Namboku Line (Green Line) from Sapporo Station. Board the train heading towards Makomanai and get off at the next stop, Odori Station. From Odori Station, transfer to the Tozai Line (Blue Line) and take the train towards Miyanosawa. Get off at the next stop, Nishi 3-chome Station.
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Walking
After exiting Nishi 3-chome Station, take the exit that leads towards Kita 4-jo (North 4th Street). Once you are outside, head north on Kita 4-jo until you reach the intersection with Kita 3 Jo. Turn left (west) and walk until you reach 2 Chome-1-18 Kita 3 Jonishi. Kani Honke Sapporo Station Main Branch will be on your left.
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Bus
Alternatively, from Sapporo Station, you can take the Chuo Bus #64 or #66 towards Sapporo City Hall. Get off at the 'Kita 3 Jonishi' bus stop. Once you get off the bus, walk south on Kita 3 Jonishi until you reach 2 Chome-1-18. Kani Honke Sapporo Station Main Branch will be on your right.
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Taxi
If you prefer a more direct option, you can take a taxi from anywhere in Sapporo. Simply tell the driver 'Kani Honke Sapporo Station Main Branch at 2 Chome-1-18 Kita 3 Jonishi'. The ride should take around 10-15 minutes depending on traffic.
