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Savor Authentic Flavors at Warisan Zulkeflee Ayam Penyet

Indulge in the authentic taste of Ayam Penyet at Warisan Zulkeflee, a culinary treasure in Kuala Terengganu, offering rich flavors and warm hospitality.

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Warisan Zulkeflee Ayam Penyet in Kuala Terengganu is a must-visit for food lovers, offering a delightful experience of traditional Indonesian cuisine, particularly the iconic Ayam Penyet, served with fragrant rice and a variety of spicy sambals. This cozy restaurant is perfect for tourists looking to indulge in authentic flavors and warm hospitality.

A brief summary to Warisan Zulkeflee Ayam Penyet

  • Jalan Dato' Isaacs, Kuala Terengganu, Kampung Dalam Bata, Terengganu, 20200, MY
  • +6013-8564878
  • Monday 11 am-5 pm
  • Tuesday 11 am-5 pm
  • Wednesday 11 am-5 pm
  • Thursday 11 am-5 pm
  • Saturday 11 am-5 pm
  • Sunday 11 am-5 pm

Local tips

  • Visit during off-peak hours for a quieter dining experience.
  • Try the variety of sambals for an extra kick of flavor.
  • Ask for recommendations from the staff for the best dishes.
  • Check out local events or promotions that might enhance your visit.
  • Make sure to arrive early as the restaurant can get busy, especially on weekends.
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Discover more about Warisan Zulkeflee Ayam Penyet

Nestled in the vibrant area of Kampung Dalam Bata, Warisan Zulkeflee Ayam Penyet is a culinary gem that specializes in Ayam Penyet, a beloved Indonesian dish. This restaurant offers a warm and inviting atmosphere where guests can enjoy the signature smashed fried chicken served with an array of side dishes, including fresh vegetables and spicy sambal that adds a kick to every bite. The restaurant is known for its vibrant flavors and generous portions, making it an ideal spot for both solo travelers and families looking to experience the local cuisine. The charm of Warisan Zulkeflee lies not only in its delectable food but also in the friendly service that makes every visitor feel at home. The restaurant opens its doors daily from 11 AM to 5 PM, providing ample opportunity to savor a satisfying lunch or early dinner. While the ambiance is casual, the quality of the dishes is anything but ordinary. Diners can expect to immerse themselves in the rich culinary heritage of Indonesia, as each dish reflects the flavors and traditions that have been passed down through generations. For those seeking a deeper understanding of the dish, the restaurant staff are more than willing to share insights about the ingredients and preparation methods, enhancing the dining experience. Whether you're a foodie looking to explore new tastes or someone wanting to enjoy a hearty meal after a day of sightseeing in Kuala Terengganu, Warisan Zulkeflee Ayam Penyet promises a memorable culinary adventure that will leave you craving for more.

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