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Hou Hou Mei: Asian Fusion Dining in Inverness

Discover Hou Hou Mei, Inverness’s vibrant Asian fusion restaurant blending Thai, Japanese, Korean, and Chinese flavors with generous vegan options.

4.7

Hou Hou Mei is a vibrant Asian fusion restaurant located at 18 Tomnahurich Street, Inverness. It offers a diverse menu blending Thai, Japanese, Korean, and Chinese flavors with an emphasis on fresh, flavorful dishes including many vegan options. Known for its friendly service, generous portions, and stylish yet casual atmosphere, Hou Hou Mei is a popular spot for locals and visitors seeking quality Asian cuisine in a relaxed setting.

A brief summary to Hou Hou Mei

  • 18 Tomnahurich St, Inverness, IV3 5DD, GB
  • +441463236371
  • Visit website
  • Duration: 1 to 2 hours
  • Mid ranged
  • Environment icon Indoor
  • Mobile reception: 4 out of 5
  • Tuesday 4:30 pm-9 pm
  • Wednesday 4:30 pm-9 pm
  • Thursday 4:30 pm-9 pm
  • Friday 4:30 pm-9 pm
  • Saturday 4:30 pm-9 pm
  • Sunday 4:30 pm-9 pm

Local tips

  • Book your table well in advance as Hou Hou Mei is often fully booked, especially on weekends and evenings.
  • Try the Korean cauliflower wings and tofu bao buns for standout vegan-friendly dishes.
  • Enjoy small plates to sample a variety of flavors and share with your dining companions.
  • Pair your meal with one of their Asian-themed cocktails or mocktails for a complete experience.
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Hou Hou Mei location weather suitability

  • Weather icon Any Weather
  • Weather icon Rain / Wet Weather
  • Weather icon Mild Temperatures

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Discover more about Hou Hou Mei

A Fusion of Asian Flavors in the Heart of Inverness

Hou Hou Mei stands out as a culinary gem on Tomnahurich Street, bringing a rich blend of Asian cuisines to Inverness. The menu features a diverse array of dishes inspired by Thai, Japanese, Korean, and Cantonese traditions. Diners can enjoy everything from house-made dumplings and bao buns to Hong Kong-style sweet-and-sour classics. The kitchen emphasizes fresh ingredients and bold flavors, with many dishes crafted to satisfy both meat-eaters and vegans alike.

Ambience and Setting

Housed in a modest single-storey building that might be mistaken for a working men's club from the outside, Hou Hou Mei surprises guests with its lively and welcoming interior. The restaurant’s decor is understated yet comfortable, creating a casual atmosphere where the focus is firmly on the food and convivial dining experience. Soft background music and attentive service contribute to a relaxed vibe, making it suitable for both casual meals and special occasions.

Signature Dishes and Vegan Delights

The menu is notable for its plentiful vegan options, including standout dishes like Korean-style cauliflower wings, tofu bao buns, and miso mushroom noodles. These plant-based offerings are as thoughtfully prepared and flavorful as the meat dishes, catering to a wide range of dietary preferences. Small plates are popular for sharing, allowing diners to sample a variety of tastes and textures. Desserts offer creative East-West crossovers such as miso-salted caramel brownies.

Service and Popularity

Hou Hou Mei is run by a dedicated husband-and-wife team, known for their warm hospitality and efficient service. The restaurant is often fully booked, reflecting its strong local following. While some have noted that the booking process can be challenging due to high demand, the overall dining experience is praised for its quality and value. Staff are attentive and knowledgeable, enhancing the welcoming atmosphere.

Location and Accessibility

Situated on Tomnahurich Street, a short walk from Inverness city center, Hou Hou Mei is easily accessible by public transport and foot. The nearby Planefield Road bus stop and Inverness train station provide convenient options for visitors arriving from across the Highlands. The area offers a mix of residential and commercial surroundings, with ample amenities close by.

Community and Culinary Impact

As a local favorite, Hou Hou Mei contributes to Inverness’s growing reputation as a destination for diverse and innovative dining. Its commitment to quality ingredients, creative fusion dishes, and inclusive menu options makes it a standout choice for those exploring Asian cuisine in Scotland’s Highlands. The restaurant’s blend of tradition and modernity reflects the dynamic culinary landscape of the region.

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