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SeaSalt Bistro & Takeaway, Port Ellen

Fresh local seafood and contemporary dishes served with warm hospitality in the heart of Port Ellen, Isle of Islay.

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SeaSalt Bistro & Takeaway in Port Ellen, Isle of Islay, is a popular seafood restaurant known for its fresh local ingredients, including Islay lobster, langoustines, scallops, and Argyll meats. Offering a varied menu of pizzas, pasta, seafood, and steaks, it combines casual dining with high-quality cooking in an open kitchen. The welcoming atmosphere and attentive staff make it a favored spot for lunch, dinner, and takeaway on this scenic Scottish island.

A brief summary to SeaSalt Bistro & Takeaway

  • 57 Frederick Cres, Isle of Islay, Port Ellen, GB
  • +441496300300
  • Visit website
  • Duration: 1 to 2 hours
  • Mid ranged
  • Environment icon Indoor
  • Mobile reception: 4 out of 5
  • Tuesday 10 am-11:30 am
  • Wednesday 10 am-11:30 am
  • Thursday 10 am-11:30 am
  • Friday 10 am-11:30 am
  • Saturday 10 am-11:30 am
  • Sunday 10 am-11:30 am

Local tips

  • Try the daily seafood specials to experience the freshest local catch from Islay’s waters.
  • Reserve a table during peak tourist season to avoid waiting, especially for dinner.
  • Take advantage of the takeaway service for a casual meal on the go or a picnic by the coast.
  • Explore vegetarian and gluten-free options which are thoughtfully included on the menu.
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SeaSalt Bistro & Takeaway location weather suitability

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A Culinary Gem on the Isle of Islay

SeaSalt Bistro & Takeaway is nestled in the heart of Port Ellen on the Isle of Islay, a location renowned for its rich maritime heritage and stunning coastal scenery. This bistro stands out for its dedication to showcasing the best of local produce, particularly the island’s famed seafood. The menu features daily specials that highlight fresh catches such as lobster, langoustines, scallops, and a rotating fish dish, all sourced directly from Islay’s surrounding waters. Alongside seafood, the bistro offers prime cuts of Argyll beef, lamb, and venison, reflecting the region’s agricultural bounty.

A Diverse and Contemporary Menu

The cuisine at SeaSalt Bistro is contemporary yet approachable, with an emphasis on quality and freshness. Diners can enjoy a variety of dishes ranging from freshly made pizzas and pastas to hearty seafood platters and succulent steaks. The open kitchen design allows guests to witness the culinary craftsmanship firsthand, adding to the dining experience. The bistro caters to various dietary preferences, offering vegetarian, vegan, and gluten-free options, ensuring inclusivity without compromising on flavor.

Atmosphere and Service

Despite its casual and unpretentious exterior, SeaSalt Bistro is known for its warm and inviting atmosphere. The staff are attentive and friendly, providing excellent service that complements the high standard of food. The setting in Port Ellen adds a tranquil charm, with the bistro serving as a welcoming retreat after exploring the island’s natural beauty and whisky distilleries.

Local Sourcing and Sustainability

SeaSalt Bistro’s commitment to local sourcing not only supports Islay’s fishermen and farmers but also ensures that dishes are fresh and seasonally appropriate. This approach aligns with sustainable dining practices, reducing food miles and promoting the island’s culinary heritage. The use of regional ingredients enhances the authenticity of the menu and offers visitors a true taste of Islay.

Complementary Experiences on Islay

Visitors to SeaSalt Bistro can pair their meal with a visit to nearby distilleries or coastal walks, making the bistro an integral part of the Islay experience. Its location in Port Ellen places it within easy reach of other local attractions, allowing guests to enjoy a full day of exploration followed by a satisfying meal.

Practical Details and Visitor Information

The bistro operates daily with set hours for breakfast, lunch, and dinner service, including a popular takeaway option for those on the go. The restaurant is wheelchair accessible and family friendly, with options to suit a variety of tastes and dietary needs. Its moderate pricing makes it an accessible choice for both locals and tourists seeking quality dining on the island.

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