Umbria: Cooking Class, Let’s make the “Text Cake”!

Assisi, IT
Self-guided - entry to attractions not included

Included

  • inclusion
    Lunch
    Lunch with tasting of text cake and typical local products, organic - drinks included
  • inclusion
    Other
    Tools, course ingredients and work kits
  • inclusion
    Other
    Cooking class "From flour to cake to text" with expert cook
  • inclusion
    Other
    On-site assistance from the tour operator

Excluded

  • exclusion
    Private transportation
    Private transportation
  • exclusion
    Gratuities
    Gratuities

What to expect

The "torta al testo" is an ancient, unleavened bread, which owes its name to the cast iron pan, the "testo", on which the dough was cooked. A few gestures of expert and loving hands, and we will find ourselves in a world of genuine flavors and aromas, in the heart of the Umbrian culinary tradition. A simple yet so precious recipe that will delight your palate! This morning, we will reach a farmhouse and farm near Assisi to attend an interesting cooking class of about 3 hours during which you will learn how to prepare the famous "torta al testo". Before the course, we will make a visit to the farm, to get in touch with their agricultural traditions and then we will reach the kitchen. During the lesson, together with our expert cook, you will learn all the secrets to best prepare this traditional dish: the ingredients needed, the utensils, the way the dough is prepared, extended and baked, up to the way the cake is served. At the end of the lesson, you can enjoy a delicious lunch with the "pie al testo" stuffed with the best of local butchery, and other products including organic accompanied by a good wine.
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Assisi

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The "Torta al testo" is an ancient bread, not leavened, which owes its name to the cast iron dish, the “testo”, on which the dough was cooked. Few gestures of expert and loving hands, and we’ll find ourselves in a world of genuine flavors and aromas, in the very heart of the Umbrian culinary tradition. A simple recipe and yet so precious that will treat your palate! At the end of a class, a delicious tasting of “Torta al testo” stuffed with all the best of local norcineria, with a glass of fine wine.

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Assisi Jewels

Nestled in the heart of Assisi, Assisi Jewels captivates visitors with its exquisite collection of handcrafted jewelry. This charming store is a must-visit for tourists seeking unique, one-of-a-kind pieces that reflect the rich artistic heritage of Italy. From delicate gold necklaces to intricately designed earrings, each item tells a story of craftsmanship and passion.

The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.

Additional Information

  • Additional information
    Infants and small children can ride in a pram or stroller
  • Additional information
    Public transportation options are available nearby
Provided by SORPRENDIMI UMBRIA

What our experts say

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    Try local wines paired with the cake.
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    Visit nearby Assisi for stunning views.
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    Check out local markets for fresh ingredients.
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    Bring an apron to keep your clothes clean.
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    Arrive early to explore the area.

More About this Experience

Introduction

Indulge in the rich culinary heritage of Umbria with the Cooking Class, Let's Make The "Text Cake!" experience. This activity takes you on a gastronomic journey, where you'll learn to create the famous "Torta al testo," an ancient bread that is a true delicacy. Immerse yourself in the flavors and aromas of Umbrian cuisine, as you discover the secrets behind this traditional recipe.

What to expect?

During this cooking class, you can anticipate an immersive experience in the heart of Umbrian culinary tradition. Under the guidance of expert instructors, you'll learn the art of preparing the "Torta al testo," a unique bread that is cooked on a cast iron dish called a "testo." Through a series of hands-on gestures, you'll master the techniques required to create this mouthwatering delicacy.

Who is this for?

This experience is perfect for anyone who appreciates authentic food and wants to delve into the rich culinary traditions of Umbria. Whether you're a passionate foodie, a curious traveler, or simply someone who enjoys cooking, this class is designed to suit all levels of expertise. Embark on this culinary adventure with friends, family, or even solo, and discover the art of Umbrian cooking in a warm and welcoming environment.

Why book this?

By booking this cooking class, you'll have the opportunity to not only learn a traditional recipe but also immerse yourself in the culture and flavors of Umbria. The "Torta al testo" is more than just a bread; it's a symbol of the region's culinary heritage. Through the expert guidance of your instructors, you'll gain valuable insights into the techniques and ingredients used in Umbrian cooking. After the class, savor the fruits of your labor as you indulge in a delicious tasting of the "Torta al testo" stuffed with the finest local norcineria delicacies. Accompanied by a glass of fine wine, this experience promises to delight your taste buds and leave you with lasting memories.

Good to know

During the class, you'll receive all the necessary instructions and ingredients to create the perfect "Torta al testo." No prior cooking experience is required, as the instructors will guide you every step of the way. The class is conducted in a friendly and relaxed atmosphere, ensuring a fun and enjoyable learning environment. Please note that guides are available in various languages, but Russian, German, and Portuguese guides are not included in this particular package.

Reviews

Previous participants of this cooking class have praised the experience for its authenticity and educational value. Many have highlighted the knowledgeable instructors who provide clear instructions and make the class enjoyable for both beginners and experienced cooks. The opportunity to taste the finished product, the "Torta al testo," has received rave reviews, with guests savoring the combination of flavors and the quality of the local norcineria ingredients. Overall, participants have expressed their satisfaction and appreciation for this unique culinary experience in the heart of Umbria.

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