Family Adventure in Kakum National Park, Ghana

Beyond the Canopy: Discovering Ghana's Hidden Gems

Today was a day of venturing beyond the lush canopy of Kakum National Park, and immersing ourselves in the vibrant culture and rich history that surrounds it. While the park itself is a marvel, I was eager to show Liam and Nadia more of what Ghana has to offer. Today was about experiencing the local life, tasting authentic flavors, and making memories that extend beyond the rainforest.

Our day began with a hearty breakfast at Vema City Kitchen and Executive Lounge. The warm, inviting atmosphere was the perfect start to our day. We savored traditional Ghanaian breakfast dishes, fueling up for the adventures that lay ahead. Nadia particularly enjoyed the fresh fruit platter, while Liam and I opted for something a little more traditional. This set the tone for a day filled with local flavors and cultural exploration.

Our first stop was the Zoological house, a place I hoped would spark Nadia's curiosity about the animal kingdom. While not as extensive as some of the larger zoos we've visited, it offered a unique glimpse into the local fauna. Nadia was particularly fascinated by the colorful birds, her eyes wide with wonder as she tried to mimic their calls. It was a simple yet heartwarming experience, reminding me of the joy of discovering new things through a child's eyes. I remember taking a similar trip with my family in Aboisso, Cote d'Ivoire, and how much it broadened my understanding of the natural world.


Experience the magic of wildlife at Zoological House in Cape Coast, where education meets conservation in a stunning natural setting.

Travel is more than seeing sights; it is a change that goes on, deep and permanent, in the ideas of living.

Next on our itinerary was DUAKOR, a site steeped in history and culture. The journey there was an adventure in itself, as we navigated the local roads and took in the scenery. DUAKOR offered a serene escape, surrounded by lush greenery and overlooking the coastline. We learned about the area's heritage, connecting with friendly locals who shared stories about their way of life. The views were breathtaking, especially as the sun began to set, painting the sky with vibrant colors. It was a moment of reflection, appreciating the beauty and richness of Ghanaian culture.


Explore the serene landscapes and rich culture at DUAKOR, a remarkable tourist attraction in Cape Coast, Ghana.

For lunch, we stopped at Nice and Rich, a restaurant known for its authentic Ghanaian cuisine and welcoming atmosphere. Located along Jukwa Road in Cape Coast, this eatery is a premier dining destination for both locals and visitors alike. The inviting ambiance and friendly service made us feel right at home. We indulged in local delicacies, savoring the flavors of Ghana. Nadia, always a fan of trying new things, surprised us by enjoying the Red Red and Palava sauce with plantains. Liam and I enjoyed learning about the local ingredients and spices that made each dish so unique. I really enjoyed the opportunity to try some authentic Ghanaian dishes, as I am always looking for new recipes to try back home in Kingston.


Experience authentic Ghanaian cuisine at Nice and Rich in Cape Coast - where local flavors meet stunning views.

As the day drew to a close, we found ourselves at Work & Happiness Bar, a vibrant spot in Elmina. The bar had an inviting atmosphere, and we enjoyed refreshing drinks while soaking in the local culture. It was a perfect way to unwind after a day of exploration, mingling with locals and fellow travelers alike. Nadia enjoyed some juice while Liam and I sampled some local brews, toasting to a day well spent.


Experience the vibrant atmosphere of Elmina at the Work & Happiness Bar, where relaxation meets local culture in an unforgettable setting.

Dinner was at Odo Ho Special Fufu Joint, a culinary gem in Mamfe. This lively restaurant is known for its special fufu, a staple dish made from cassava and plantains, pounded to perfection and served with an array of delectable soups and stews. The aroma of freshly prepared dishes filled the air, inviting us to explore the local culinary heritage. The staff were incredibly friendly, helping us navigate the menu and recommending their specialties. We savored every bite, appreciating the authentic flavors and warm hospitality. The fufu with goat light soup was a particular highlight, a true taste of Ghana.


Discover authentic Ghanaian cuisine at Odo Ho Special Fufu Joint in Mamfe – where traditional flavors meet warm hospitality.

Today was a reminder that travel is not just about seeing famous landmarks, but also about connecting with local culture, tasting new flavors, and creating meaningful experiences with family. As we head back to our campsite, I am already looking forward to tomorrow's adventures. We plan to visit the K Dungeon Experience and the Ghana Heritage Conservation Trust (GHCT), continuing our exploration of Ghana's rich history and heritage. I'm also looking forward to visiting Antoinettes African Boutique, where I'm hoping to find some beautiful, locally-made items to bring back home to Kingston. Tonight, however, I am reflecting on the day and feeling grateful for the opportunity to share these experiences with my family.

I am so grateful for this opportunity to travel through Kakum National Park with my family. It has been an amazing experience, and has allowed me to further connect with my roots, while also creating new memories with my family. I am looking forward to the rest of our trip, and all of the new experiences that lie ahead. I am also happy that Liam and Nadia are getting the chance to learn more about my culture, and to experience the beauty of Ghana firsthand. Every day is a new adventure, and I am so excited to see what tomorrow brings.