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A Culinary Gem in the Heart of Tamarë

Discover authentic Albanian flavors at Restorant Shpija e Peshkut in Tamarë, surrounded by breathtaking mountain scenery.

4.8

Restorant Shpija e Peshkut in Tamarë is a must-visit for tourists seeking an authentic Albanian dining experience, set against the stunning backdrop of the Albanian mountains.

A brief summary to Restorant Shpija e Peshkut - Tamarë

  • Monday 6:30 am-11:59 pm
  • Tuesday 6:30 am-11:59 pm
  • Wednesday 6:30 am-11:59 pm
  • Thursday 6:30 am-11:59 pm
  • Friday 6:30 am-11:59 pm
  • Saturday 6:30 am-11:59 pm
  • Sunday 6:30 am-11:59 pm

Local tips

  • Try their grilled fish specialties for a true taste of local cuisine.
  • Visit during sunset for a magical dining experience with stunning views.
  • Make reservations on weekends as it can get quite busy.
  • Don't miss out on their homemade desserts; they are a perfect way to end your meal.
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Nestled in the picturesque village of Tamarë, Restorant Shpija e Peshkut offers an unforgettable dining experience that combines traditional Albanian cuisine with breathtaking mountain views. The restaurant specializes in fresh seafood, prepared with locally sourced ingredients that highlight the rich flavors of the region. Visitors can indulge in a variety of dishes, from grilled fish to savory stews, all while enjoying the serene ambiance that surrounds them. The restaurant's welcoming atmosphere and friendly staff make it an ideal spot for families and travelers alike. Open daily from early morning until late evening, guests can enjoy breakfast, lunch, or dinner at their convenience. The extensive menu caters to various tastes and dietary preferences, ensuring that everyone finds something delightful to savor. As you dine, take a moment to appreciate the stunning natural landscape that envelops Restorant Shpija e Peshkut. The restaurant's location provides a unique opportunity to immerse yourself in the beauty of Albania's mountainous terrain while enjoying a meal crafted with care and passion. This hidden gem is not just about food; it's about creating memorable experiences that celebrate the essence of Albanian hospitality.

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