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Cave Vinicole de Cleebourg: Alsace's Northern Wine Jewel

Discover the northernmost jewel of the Alsace Wine Route at Cave Vinicole de Cleebourg, where tradition meets terroir in every exquisite glass.

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Nestled in the northernmost part of Alsace, the Cave Vinicole de Cleebourg is a testament to the region's rich winemaking heritage. Founded in 1946, this cooperative brings together around 170 passionate winegrowers from Cleebourg and surrounding villages. The winery cultivates seven Alsatian grape varieties, including Sylvaner, Pinot Blanc, Riesling, and Gewürztraminer, producing a diverse range of still and sparkling wines (Crémant d'Alsace). Visitors can explore the vineyards, discover the secrets of Alsatian winemaking, and indulge in tastings. With its commitment to quality and tradition, the Cave Vinicole de Cleebourg offers an authentic and delightful wine tourism experience, showcasing the unique terroir of this northern Alsace region. The winery also emphasizes ecological commitment, having launched the High Environmental Value (HVE) certificate in 2020 to promote sustainable practices.

A brief summary to Cave Vinicole de Cleebourg

  • Monday 8 am-12 pm
  • Tuesday 8 am-12 pm
  • Wednesday 8 am-12 pm
  • Thursday 8 am-12 pm
  • Friday 8 am-12 pm
  • Saturday 8 am-12 pm
  • Sunday 10 am-12 pm

Local tips

  • Consider visiting during the harvest season (typically September-October) to witness the grape picking process and experience the festive atmosphere.
  • Book a guided tour in advance to fully appreciate the winemaking process and the unique characteristics of the Cleebourg terroir.
  • Explore the surrounding vineyards on foot or by bike to discover the picturesque landscapes and charming villages of northern Alsace.
  • Pair your wine tasting with local Alsatian specialties, such as tarte flambée or choucroute, for a complete culinary experience.
  • Check the winery's event calendar for special wine walks, tastings, and culinary events throughout the year.
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Getting There

  • Driving

    From Wissembourg, head southwest on D3 towards Cleebourg. Follow the D3 for approximately 5 km. As you enter Cleebourg, look for signs directing you to the Cave Vinicole. The winery is located on Route du Vin (Wine Route). Parking is available on-site.

  • Public Transport

    From the Wissembourg train station, take bus line 317 towards Cleebourg. Note that this bus line operates only from Good Friday until November 1st, on Tuesdays, Wednesdays, Sundays, and French/German national holidays. Get off at the 'Cave Vinicole' stop directly in front of the winery. A single bus fare costs approximately €2-€3. Check the Réseau 67 website for the most up-to-date schedule and pricing.

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Discover more about Cave Vinicole de Cleebourg

The Cave Vinicole de Cleebourg, located in the northernmost reaches of Alsace, stands as a beacon of the region's enduring winemaking legacy. Established in 1946 in the aftermath of World War II, this cooperative winery embodies the collective spirit and dedication of approximately 170 winegrowers hailing from Cleebourg and its neighboring villages, including Oberhoffen-lès-Wissembourg, Riedseltz, Rott, and Steinseltz. Together, they cultivate a sprawling vineyard that yields an impressive annual production of around 15,000 hectoliters of wine and Crémant. The history of winemaking in the Cleebourg region stretches back centuries, with evidence suggesting that vines were first planted here as early as the 8th century by Benedictine monks from the Wissembourg Abbey. These early viticulturists recognized the area's potential for producing exceptional wines, laying the foundation for what would become a thriving industry. Over the years, the Cleebourg vineyard has weathered various historical shifts, including periods under the control of the Elector Palatine, the Swedish crown, and ultimately, France. The terroir of Cleebourg is characterized by a unique combination of factors that contribute to the distinct character of its wines. The south-facing slopes provide optimal sun exposure, while the clay-limestone soils impart a distinctive minerality to the grapes. The region's climate, influenced by its proximity to the Vosges Mountains, creates a favorable environment for grape growing, with warm summers and cool, dry autumns that allow for slow and even ripening. The Cave Vinicole de Cleebourg cultivates seven Alsatian grape varieties, each of which contributes its own unique characteristics to the winery's diverse portfolio. Sylvaner, known for its fresh, light, and fruity profile, is a versatile grape that produces crisp and refreshing wines. Pinot Blanc, with its delicate aromas and subtle flavors, is often used to create elegant and approachable wines. Riesling, considered the king of Alsatian grapes, yields complex and aromatic wines with a distinctive acidity and aging potential. Gewürztraminer, with its exotic aromas of lychee, rose petals, and spices, produces rich and intensely flavored wines. Pinot Gris, with its full body and smoky notes, is often used to create complex and age-worthy wines. Muscat, with its distinctive musky aroma, produces fruity and aromatic wines that are perfect for aperitifs or desserts. Pinot Noir, the only red grape variety grown in Alsace, is used to produce light-bodied and fruity red wines, as well as rosé wines and Crémant. The winemaking process at Cave Vinicole de Cleebourg is a meticulous and time-honored tradition. The grapes are carefully selected at harvest time, with a significant portion (60%) being hand-picked to ensure optimal quality. The grapes are then gently pressed, and the juice is allowed to settle before undergoing alcoholic fermentation in temperature-controlled vats. The wines are then filtered and aged in stainless steel tanks or oak barrels, depending on the desired style. Visitors to the Cave Vinicole de Cleebourg can embark on a fascinating journey through the world of Alsatian winemaking. Guided tours of the winery provide insights into the history, terroir, and winemaking techniques that contribute to the unique character of Cleebourg wines. Wine tastings offer the opportunity to sample a diverse range of wines, from crisp and refreshing whites to rich and aromatic reds, as well as the region's renowned Crémant d'Alsace. The winery also hosts a variety of events throughout the year, including wine walks, harvest festivals, and culinary pairings. Beyond its commitment to quality winemaking, the Cave Vinicole de Cleebourg is also dedicated to sustainable practices. In 2020, the winery launched the High Environmental Value (HVE) certification, which promotes environmentally friendly farming practices and aims to reduce the use of additives. This commitment to sustainability reflects the winery's deep respect for the land and its desire to preserve the region's natural beauty for future generations. The Cave Vinicole de Cleebourg is more than just a winery; it is a cultural institution that embodies the spirit of Alsace. With its rich history, stunning vineyards, and exceptional wines, the Cave Vinicole de Cleebourg offers an unforgettable experience for wine lovers and travelers alike. A visit to this northern Alsace gem is a must for anyone seeking to discover the authentic flavors and traditions of this enchanting region.

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