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Savor the Flavors of Ikan Bakar at Jaman Now Dada Tuna

Experience authentic West Papuan cuisine at Ikan Bakar Jaman Now Dada Tuna – where every grilled fish dish tells a story.

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Ikan Bakar Jaman Now Dada Tuna is a must-visit destination for tourists in Sorong City, West Papua, offering a delightful culinary experience with its signature grilled fish dishes. Enjoy a lively atmosphere and authentic local flavors that will leave you craving for more.

A brief summary to Ikan Bakar Jaman Now Dada Tuna

  • 4788+9VF, Sorong City, Klaligi, Sorong Manoi, West Papua, 98412, ID
  • Monday 6 pm-11 pm
  • Tuesday 6 pm-11 pm
  • Wednesday 6 pm-11 pm
  • Thursday 6 pm-11 pm
  • Friday 6 pm-11 pm
  • Saturday 6 pm-11 pm
  • Sunday 6 pm-11 pm

Local tips

  • Arrive early to secure a good table as it can get quite busy during peak hours.
  • Try their signature sambal sauce for an extra kick of flavor!
  • Ask about the catch of the day for the freshest options available.
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Nestled in the vibrant heart of Sorong City, Ikan Bakar Jaman Now Dada Tuna stands out as an iconic destination for seafood lovers and culinary adventurers alike. Specializing in 'ikan bakar' or grilled fish, this restaurant captures the essence of West Papuan flavors with its expertly prepared dishes that showcase the region's rich marine bounty. Visitors can indulge in a variety of fresh fish options, each marinated and grilled to perfection, served alongside an array of traditional sauces that elevate every bite. The inviting atmosphere is complemented by friendly service, making it an ideal spot for both casual dining and special occasions. What sets Ikan Bakar Jaman Now Dada Tuna apart is not just its delicious food but also its commitment to providing an authentic cultural experience. The restaurant is often bustling with locals, creating a lively ambiance that reflects the community's love for good food and fellowship. Whether you’re enjoying dinner with family or sharing laughs with friends over a feast of grilled delicacies, every meal here feels like a celebration. The restaurant operates in the evenings from 6 PM to 11 PM daily, making it a perfect dinner spot after exploring Sorong’s beautiful sights throughout the day. As you savor your meal, don’t forget to take in the local decor and vibrant energy that makes dining here truly memorable. For tourists seeking genuine culinary experiences in West Papua, Ikan Bakar Jaman Now Dada Tuna promises not just great food but also a taste of local culture.

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