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DK Connemara Oyster Farm: A Taste of the Atlantic

Discover the art of oyster farming on the Wild Atlantic Way at DK Connemara Oysters, where tradition meets sustainable practices.

Experience the journey of an oyster from seed to plate at DK Connemara Oyster Farm, one of Ireland's oldest oyster farms, dating back to 1893. Located in Ballinakill Bay near Letterfrack, visitors can tour the farm, learn about oyster cultivation, and savor the fresh, unique flavor of Connemara oysters.

A brief summary to DK Connemara Oyster Farm · Letterfrack

  • Letterfrack, Addergoole, Co. Galway, IE

Local tips

  • Book your tour in advance, especially during peak season, to ensure availability.
  • Wear practical footwear and bring a jacket, as the tour includes both indoor and outdoor experiences, and the Irish weather can be unpredictable.
  • Bring cash, as it may be the only form of payment accepted for on-site purchases.
  • Consider visiting during low tide in the springtime for extended tours that include a walk on the seashore to the oyster beds.
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Getting There

  • Public Transport

    From Clifden, take Bus Éireann route 423 or Citylink Bus 923 to Letterfrack. The journey takes approximately 15-20 minutes. From the Letterfrack bus stop, walk east on the R336 road, then turn right at the signs for Addergoole. The farm is about a 15-minute walk. A single bus fare from Clifden to Letterfrack costs approximately €3-€6. A taxi from the Letterfrack bus stop is also an option.

  • Car

    From the Connemara National Park Visitor Centre on the N59, head southwest towards Letterfrack for approximately 5 kilometers. As you approach Letterfrack, look for signs directing you to Addergoole. Turn left onto the Renvyle road (R336) and continue for about 1 kilometer. DK Connemara Oyster Farm will be on your right. Parking is available on-site. Parking fees, if applicable, are not available.

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Discover more about DK Connemara Oyster Farm · Letterfrack

DK Connemara Oyster Farm offers a unique glimpse into the world of oyster farming along Ireland's Wild Atlantic Way. Situated in the sheltered Ballinakill Bay, where oyster farming has thrived since 1893, the farm benefits from the pristine waters and maritime climate that contribute to the distinctive flavor of Connemara oysters. Visitors can take a guided tour to learn about the three-year process of cultivating oysters, from tiny seeds to mature, restaurant-ready delicacies. The tour showcases the traditional methods used, including tending the oysters in mesh bags on trestle supports and moving them to different sections of the bay as they grow. You'll witness the dedication of the team as they work to produce oysters of the highest quality. The tour also delves into the history of oyster farming in the region and includes oyster tasting and shucking demonstrations. DK Connemara Oysters is committed to sustainability, as a member of Origin Green, the Irish food and drink industry's sustainability program. The farm offers private tours and gourmet dining experiences and caters to larger groups. A visit to the farm provides an opportunity to connect with the local environment and appreciate the natural flavors of Connemara.

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