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Savor the Flavors of Wagyu Yakiniku at Ushihachi in Akihabara

Indulge in exquisite Wagyu yakiniku at Ushihachi Akihabara – where grilling meets gourmet perfection in Tokyo's vibrant heart.

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Experience the exquisite taste of Wagyu beef at Ushihachi, a premier yakiniku restaurant in Akihabara, Tokyo. Enjoy tender cuts grilled to perfection in a vibrant atmosphere.

A brief summary to Wagyu Yakiniku Ushihachi Akihabaraten

  • Monday 11:30 am-3 pm
  • Tuesday 11:30 am-3 pm
  • Wednesday 11:30 am-3 pm
  • Thursday 11:30 am-3 pm
  • Friday 11:30 am-3 pm
  • Saturday 11:30 am-3 pm
  • Sunday 11:30 am-3 pm

Local tips

  • Make a reservation during peak hours to avoid long waits.
  • Try their special dipping sauces for enhanced flavor.
  • Don’t miss out on their offal selections if you’re feeling adventurous.
  • Visit during lunch hours for more affordable set menus.
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Discover more about Wagyu Yakiniku Ushihachi Akihabaraten

Wagyu Yakiniku Ushihachi Akihabaraten is a culinary gem nestled in the bustling district of Akihabara, Tokyo, renowned for its exceptional quality of meat and an authentic Japanese dining experience. This restaurant specializes in yakiniku, a style of cooking that involves grilling bite-sized pieces of meat over a charcoal flame. The star attraction here is undoubtedly the premium Wagyu beef, celebrated for its rich marbling and melt-in-your-mouth texture. The restaurant's sleek and modern interior provides a comfortable setting for guests to enjoy their meals, whether they are seated at traditional tables or at the grill stations where they can take part in the cooking process themselves. Beyond just beef, Ushihachi also offers a variety of offal cuts and other meats that cater to adventurous eaters looking to explore different flavors and textures. Each dish is thoughtfully prepared with attention to detail, ensuring that diners experience the best possible taste with every bite. The knowledgeable staff is always on hand to guide you through your meal selection and recommend pairings with various dipping sauces and sides. Visiting Ushihachi not only satisfies your palate but also immerses you in Japanese culinary culture. It’s an ideal stop for food lovers seeking an authentic taste of Japan while exploring the vibrant streets of Akihabara. With reasonable pricing for such high-quality ingredients, this dining experience is well worth it for anyone looking to indulge in one of Japan’s finest culinary traditions.

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