Discover the Essence of Shochu at Ikinokura Distillery
Explore the rich heritage of shochu production at Ikinokura Distillery in Iki, Nagasaki, and indulge in authentic Japanese spirits.
A brief summary to Ikinokura Distillery Co., Ltd.
- 520 Ashibecho Yutakehonmurafure, Iki, Ashibecho Yutakehonmurafure, Nagasaki, 811-5753, JP
- +81920-45-2111
- Visit website
- Monday 9 am-4:30 pm
- Tuesday 9 am-4:30 pm
- Wednesday 9 am-4:30 pm
- Thursday 9 am-4:30 pm
- Friday 9 am-4:30 pm
- Saturday 9 am-4:30 pm
- Sunday 9 am-4:30 pm
Ikinokura Distillery Co., Ltd. stands as a significant cultural landmark in Iki, Nagasaki, showcasing the rich heritage of shochu production. As you step into the distillery, you'll be greeted by the delightful aroma of freshly distilled spirits and the warm hospitality of the staff, eager to share their knowledge and passion for this traditional Japanese beverage. The guided tours take you through the intricate process of shochu making, highlighting the craftsmanship that goes into each bottle. You'll learn about the unique ingredients used, such as sweet potatoes and barley, and the traditional techniques that have been passed down through generations. During your visit, don't miss the opportunity to taste some of the finest shochu produced at Ikinokura. The tasting sessions allow you to savor the distinct flavors and varieties, each with its own story and character. Whether you are a connoisseur or a curious newcomer, you will find something to delight your palate. The distillery also offers a selection of merchandise, allowing you to take home a piece of Iki's rich distilling culture. The serene surroundings of the distillery add to the overall experience, making it a perfect spot for relaxation and appreciation of Japanese craftsmanship. With its commitment to quality and tradition, Ikinokura Distillery Co., Ltd. is not just a tourist attraction; it is a gateway into the heart of Japanese culture, where every sip tells a story of history and dedication.
Local tips
- Book your tour in advance to secure your spot, especially during peak tourist seasons.
- Visit during weekdays for a more intimate experience with fewer crowds.
- Don't forget to bring a camera to capture the beautiful distillery and its surroundings.
- Try the different varieties of shochu available for tasting to discover your personal favorite.
- Ask the staff about food pairings to enhance your tasting experience.
Getting There
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Car
If you're traveling by car, head towards Ashibecho Yutakehonmurafure. Follow the main roads in Iki and look for Route 204. Once you reach Route 204, drive northeast until you see signs for Ikinokura Distillery. The distillery is located at 520 Ashibecho Yutakehonmurafure, which should be clearly marked. There is parking available on-site.
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Public Transportation
To reach Ikinokura Distillery via public transportation, take the Iki City Bus from the Iki Airport or any central area in Iki. Board the bus heading towards Ashibecho. Get off at the 'Yutakehonmura' stop, which is the closest stop to the distillery. From there, it's about a 10-minute walk to the distillery. Follow the signs towards 520 Ashibecho Yutakehonmurafure. Be sure to check the bus schedule in advance as services may be limited.
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Bicycle
For the more adventurous, consider renting a bicycle in Iki. You can cycle along the scenic routes leading to the distillery. Head towards Route 204 and follow the same path as cars. The ride is approximately 5 km from the city center and will take around 20-30 minutes, depending on your pace. Make sure to wear a helmet and follow local cycling rules.